Markus PraatOrange is the old whiteOrange wine, you probably have heard the term casually being thrown around by a wine lover; orange wine has been taking the natural wine…Nov 7, 2022Nov 7, 2022
Markus PraatAn afternoon with Jura natural wine legend Stéphane TissotIn February 2022 I’ve had the tremendous pleasure of attending a masterclass hosted by one of the greatest winemakers from the Jura…Feb 28, 2022Feb 28, 2022
Markus PraatPhilip Lardot, a natural wine story spanning half my life.In wine it doesn’t get more personal than through the friendship and inspiration with Philip Lardot, a natural winemaker in Germany’s Mosel…Feb 19, 2022Feb 19, 2022
Markus PraatAnders Frederik Steen on natural wine: Let’s Eat the World We Want to Live inIt’s comforting to find someone who shares your views on a topic as niche as natural wine and who is such an expert in finding the right…Jan 18, 2022Jan 18, 2022
Markus PraatNatural wine in Alsace, an afternoon with Lissner and Beck-HartwegIn July 2020 we travelled through the Alsace to visit two winemaking families that turn farming upside down.Jan 2, 2022Jan 2, 2022
Markus PraatAn afternoon with natural wine legend Sébastien RiffaultIn July 2021 I’ve had the tremendous pleasure of attending a masterclass hosted by Sébastien Riffault. Now, almost six months later, is the…Jan 1, 2022Jan 1, 2022
Markus PraatNatural wine, the voice from the other side.A random thought about natural wine and it being a voice we should listen to.Dec 20, 2021Dec 20, 2021
Markus PraatSustainability in (natural) winea text published around the opening of our physical wine shop, in an attempt to write down a collection of company values and thoughts on…Dec 20, 2021Dec 20, 2021