Avocado Eggs

Easy. Freaking Damn easy. Serves 1.

Things You’re Gonna Need:

This is a perfect breakfast or lunch or whatever.

1 fairly ripe avacodo
2 eggs
Salt
Pepper
Onion powder (or any fun spice you like)
Grated parm or romano cheese

Whatcha Gotta Do:

1. Heat your oven to 350°.
2. Cut the avocado in half, length-wise and remove the pit.
3. Spray an oven-safe dish.
4. Put the avocado in it, squishy side up.
5. Break one egg into each center of the halves of avocado.
6. Sprinkle with salt, pepper, onion powder (or other), and grated cheese.
7. Bake about 20–25 minutes depending how you like your eggs.

Eat it.

Originally published at Blue Dog Farm.