Viticulture Certificate for Aspiring Wine Makers
Australia is a bastion for winemaking.
The second Rootstock festival took place last February in Sydney. The event celebrates wine, food, music, and arts. Among the participants are grape growers, sommeliers, and winemakers. Other guests to the festival included artists, chefs, thinkers, and writers. Anyone and everyone with a passion for good, natural or artisan wine.
The festival is unique as it celebrates sustainable winemaking. The intention of the festival’s organizers was to attract the smaller group of winemakers who typically work their own land. Moreover, these particular groups employ organic methods and forego the use of chemicals when making their wine.
This particular practice makes for a heated debate among traditional winemakers. Those who have adapted a biodynamic approach to creating wine follow a strict protocol. Although within this small community, there are still some differences among practitioners. Purists, who observe this practice, do not put in or take away anything from the unprocessed grapes. There are also those who may support the practice, but may manipulate their wines with the addition of sulfur.
It is not surprising to find an increasing number of people who are interested in the type of wine produced by sustainable winemakers. This would be the same people who also opt for organic produce as a result of their increased awareness for a better environment.
In Australia, there are already a significant number of wineries that practice sustainability such as Castagna, Cullen, Gemtree, and Jasper Hill to name a few. These winemakers attended the festival along with other recognized wineries from countries around the world like Rippon from New Zealand, Pheasant’s Tears from Georgia, a former USSR state, and Pittnauer from Austria.
Australia is a bastion for winemaking. Not only is it a principal producer of wine, it is also a leading resource in wine making course. The viticulture certificate programs are sought not only by local wine enthusiasts but also by people from other countries.
The winemaking course down under is led by expert Australian grape growers. Not only is Australia a large wine exporter worldwide, it also has the distinction of being a leader in the field of education.
Reputable distance education providers in Australia also offer viticulture classes. The curriculum provides students with the basic skills required in the wine making industry. Winemaking is ideal for hobbyists and enthusiasts who have aspirations of getting into the business. However even vineyard managers and workers, as well as wine growers can benefit from the viticulture courses.