Dan Samorodnitsky – Medium

Dan Samorodnitsky

Dan Samorodnitsky

The Scientific Reasons We Genetically Modify Our Food

Genetic engineering is the process of changing an organism’s genome to give it a desirable characteristic, and there are a handful of GM…

8 min readDec 19, 2018

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The Scientific Reasons We Genetically Modify Our Food

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Dan Samorodnitsky

A Quick Guide to GMO Labeling

In the US, there is no requirement to inform consumers whether a food is engineered or not. The FDA offers guidelines to anyone who wants…

4 min readDec 19, 2018

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A Quick Guide to GMO Labeling

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Dan Samorodnitsky

A (Not So) Simple Guide to Regulation of Genetically Modified Crops

There is no federal legislation in the US regulating the growth or importation of GM crops. The regulation of GM crops in the US is messy…

3 min readDec 19, 2018

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A (Not So) Simple Guide to Regulation of Genetically Modified Crops

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Dan Samorodnitsky

Avoiding Genetically Modified Crops? Stop Eating Corn.

Corn and soybean alone account for 93 percent of all GM crops in the US (each is 46–47 percent of the GM crop market). Because corn and…

4 min readDec 19, 2018

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Avoiding Genetically Modified Crops? Stop Eating Corn.

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Dan Samorodnitsky

Global Attitudes Towards GM Crops Are More Diverse Than You’d Expect — For Surprising Reasons

GM crops are eaten all over the world. But attitudes toward them — and regulations — vary from country to country, to the point where it’s…

2 min readDec 19, 2018

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Global Attitudes Towards GM Crops Are More Diverse Than You’d Expect — For Surprising Reasons

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Dan Samorodnitsky

Dan Samorodnitsky

I’m a scientist. And a writer. And also *threads fingers together* a science writer. Biology of any kind and also whether books are good. I live in Minneapolis.

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