Spicy Cacao Elixir

I love Raw Chocolate! For those who don’t know me you should know I have a fiery personality. I love infusing chiles into my favorite dishes and I know its the summer time and my body will thrive off foods that are more cooling but I needed the heat to clear up my nasal passages from this weekend’s cold.

This recipe is Dairy-free and Gluten Free

Here’s what you’ll need:

2 Tbs of Cacao powder

1 Tbs Cacao nibs

1 Tsp fresh grated ginger

1 Tsp Cayenne powder

2 Tbs Coconut oil

2 Tbs Honey

1 Tbs hemp seeds

7x2 filet piece of Aloe Vera

2 1/2 cups of Water (I used fresh spring water)

Blend all of the ingredients and add ice if you desire to drink it cold. Personally, I like it at room temperature. In the winter you can heat this baby up and you’ve got a raw hot cacao drink. I already feel so much better.

Share this drink with a loved one and enjoy.