Giovanni QuaratesiOnce upon a time, there was only one pasta: Cacio e Pepe.Pasta stories: Cacio e Pepe, Gricia, Amatriciana and CarbonaraMay 10, 2020May 10, 2020
Giovanni QuaratesiOk you are in Italy and you feel like having some Soup, but which one?Food conjugationMay 4, 2020May 4, 2020
Giovanni QuaratesiThe sixW’s of FoodThink about your favorite food ingredient and ask yourself six simple questions: WHO made it, WHEN, WHAT is made of, WHERE, WHY and HOW it…Apr 6, 2020Apr 6, 2020
Giovanni QuaratesiThank you Jesus for our food!An afternoon-rant from an Italian living in Harlem.Mar 21, 2020Mar 21, 2020
Giovanni QuaratesiFeeding PanicThere is a lesson to be learnt from our first taste of food scarcity.Mar 14, 2020Mar 14, 2020
Giovanni QuaratesiTechnological progress, cultural globalization, and the free movement of goods and people give…Food processing companies and food manufacturers have been taking advantage of the opportunity to source globally raw materials of any…Feb 29, 2020Feb 29, 2020
