Crystal McDonaldThe Hidden Costs of HiringIn most restaurants, there is a revolving door of food runners, cooks, and servers. Managers and business owners take for granted the total…Jan 26, 2017Jan 26, 2017
Crystal McDonaldAn Employer’s “True Cost” To HireAs a small business owner of a quick service restaurant with multiple locations, margins were tight, and thinking innovatively about how…Oct 4, 2016Oct 4, 2016
Crystal McDonaldBuilding Rapport: Investing In Your EmployeesAs the leader of your organization, your ability to build rapport with the people who essentially make your business run is critical! In…Sep 14, 2016Sep 14, 2016