Yep. I’m not going to claim mine got perfectly thin and as nice as those, and it’s really more trouble than it’s worth as easily available as they are, but I have a weird compulsion to know how to make stuff from scratch if I ever need to :p
I’ve also made my own homemade ravioli from scratch, noodle and all.
Oh, and fortune cookies are a hoot to make :p
P.S. I’ve never made lumpia, specifically, but I have a friend at work from the Philippines and he took me to this little market/restaurant in Universal City and I tried lumpia... so freakin good!