Nicole DiekerBlockedUnblockFollowFollowingEditor @TheBillfold, writer @TheWriteLife, @SparkNotes, @Contently, & more. nicole@thebillfold.comJul 28, 2016Holy hell, do I want bean tacos now.PAJane12I put it in the refrigerator and eat it the next day. It can handle a 24-hour chill.