Dona RitaTime to say goodbye 👋This is a thank you and goodbye letter from the Dona Rita team. Here I’ll talk about why we’ll be stopping our side project and I’ll also…4 min read·Nov 9, 2018--1--1
Dona RitaHow and when do I eat pão de queijo? #AskDonaRitaSo you’ve bought a pack of Dona Rita’s Cassava Cheese Balls and now you’re thinking to yourself: “What do I eat them with?”, “When do I eat…3 min read·Feb 28, 2018----
Dona RitaWhat is cassava flour? #AskDonaRitaUsually after being asked “What is Pão de queijo” we’re asked about cassava flour. This makes sense, as it’s not a common ingredient here…1 min read·Feb 22, 2018----
Dona RitaWhat is pão de queijo? #AskDonaRitaMade with cassava flour and fresh cheese, Pão de queijo is a farmer’s take on traditional European bread — without the wheat.1 min read·Feb 13, 2018----
Dona RitaAll you need to know about setting up a Pop Up at Old St StationEarlier this year we set up a Dona Rita pop up at Old Street station. Since then we received a lot of questions regarding our experience.4 min read·Jun 28, 2017----
Dona RitaStarting a food business from scratchThis is a case study on Dona Rita and how we started a food business from scratch, knowing nothing about the food industry. Here I’ll cover…9 min read·May 16, 2017--9--9