Papa Serra JrMy Essential Rules for Cooking (and Living) Like a ProCooking comes with a recipe, but translating those steps into an experience that goes beyond the functional act of eating requires chefs to…Oct 3, 2017Oct 3, 2017
Papa Serra JrHow the Independent Chef is Cooking a New Kitchen World OrderTo be a ChefJul 3, 2017Jul 3, 2017
Papa Serra JrBarcelona is DELICIOUS, but not everyone goes home hungry for moreBarcelona might not show up on those global city ranking lists that consulting firms and banks like to trot out to prove they aren’t all…Sep 28, 20161Sep 28, 20161
Papa Serra JrRELEASING MY TOP 10 TAPAS OF 2016 FROM MY SPANISH COOKBOOK: PAPALOSOPHYI was working in grey London when I started writing Papaplosophy. And it’s safe to say that daydreaming about the tapas of Spain helped me…Jun 19, 2016Jun 19, 2016
Papa Serra JrHow to become the ideal EATERWhat does it mean to eat? Should we be simply satisfying and sustaining? Or should we aim for gratification and gluttony? I tried to answer…May 19, 2016May 19, 2016
Papa Serra Jr10 LIFE LESSONS I learnt in the KITCHENThe kitchen is where I truly learnt about life. It’s my zen. Where I get inspired. And where I make people happy. We all have our own…Nov 26, 2015Nov 26, 2015
Papa Serra JrLess Praying, More Creating.Please, no more #prayforparis, or Lebanon, or Syria or whichever city suffers next. No more praying in general.Nov 15, 2015Nov 15, 2015
Papa Serra JrUsing Kickstarter to launch the Ultimate Lean StartupRunning a lean startup means being able to launch, test, adapt, iterate and relaunch again and again and again. And to be able to do it at…Nov 12, 2015Nov 12, 2015
Papa Serra JrPapaserra.com » Buy that blue van today! Travel quotes that demand action this summer.Simple, memorable and so so far away from this noisy world filled with tweets and hashtags, there is something profound about the quote.Nov 8, 2015Nov 8, 2015
Papa Serra JrIN AND OUT OF THE KITCHEN, CREATIVITY IS CONTAGIOUS“Creativity is Intelligence Having Fun” — Albert EinsteinNov 2, 2015Nov 2, 2015