Top 10 Foods You Must Try While In Mauritius
Before planning to explore the beautiful island paradise and booking Mauritius tour packages from Bangalore or anywhere else, various points take place in mind and often persuade travelers to solve them. Knowing about the food options and local dishes of Mauritius is also a common concern that increases eagerness. For them, it is important to know that the beautiful tiny island has an incredibly rich and diverse food culture infused with influences from its mélange of inhabitants. The beautiful island is blessed with fertile soil here vegetables are grown along with sweet fruits. Some of the best and delicious local dishes that will draw your attention are the following.
Mauritius Dholl Puri
Being the most popular street food in the tiny island, Dholl Puri is a flatbread with a filling of cooked yellow split peas. The amazing local street food is served warm after wrapping around curries, pickled vegetables and sauces to make a yummy snack.
Mauritius Gajak
Consuming Gajaks often over a drink is a daily ritual here; while the demand increases during the festival season. They are amazing little tidbits that are available in a variety of flavors that are full of amazing taste.
Mauritius Seafood
Seafood in Mauritius is exported throughout Africa and also taken to Europe. You will see the amazing seafood menu in any restaurant and hotel here. Local people have mastered the art of preparing mouth-watering seafood cuisines that is the real treat in Mauritius. Don’t miss to try baby octopus curry with bread, prawns, lobsters and crab dishes.
Mauritius — Dim Sum
It is a type of dish that involves small individual portions of food, usually served in a small steamer basket or on a small plate. Dim Sum is also a must to taste dish during your tour to Mauritius.
Mauritius Mazavaroo
The amazing and wonderful Mauritian recipe for a classic spicy relish of chilies, onions, baby prawns, garlic and ginger cooked in an olive oil and lemon juice base is amazing dish to taste. It is stored in jar topped with olive oil.
Mauritius — Fish Vindaye
The amazing and wonderful refreshing fish curry, Fish Vindaye is originated from the Indian cuisines in Mauritius. It is very favorite dish among locals and they love to taste it again and again.
Mauritius Farata
Farata, it is very similar to Indian Paratha, is a flat bread and a kind of Indian pan cake that is eaten in Mauritius. It is also a must to taste dish.
Mauritius Alouda Glace
If you don’t have taken a glass of Alouda Glacee, then your tour to Mauritius is called as incomplete. Don’t forget to ask your tour operator to add this in your Mauritius holiday packages.
Mauritius Mine Frite
It is equally popular as Mauritian Fried Rice. It is a must try dish for locals and tourists altogether. It is made without using rice, egg noodle and provides the taste equal to famous Mauritian rice.
Mauritius Gateau Patate Douce
It is a deep fried sweet potato cake that is typical Mauritian steeet food and perfect for a tea-time snack.
There are various other dishes that you will taste here during your tour to Mauritius. In order to enjoy the real taste, you have to choose the right Mauritius tour packages that are easily available at low cost at Smart Holiday Shop. The leading travel planner has carved a special niche for bringing you attractive Mauritius tour packages from India or anywhere else according to your choice and requirement.
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