Famous Food Of Andhra Pradesh cuisine is among the best sub-cuisines of Indian cuisine. It mixes traditional, sophisticated food with well considered new culinary influences from the local culture. These delectable dishes from the original Andhra pradesh cuisine are either mouthwateringly hot or composed of heavenly flavour combinations. Additionally, the traditional flavours of Andhra are always backed by a strong ayurvedic advantage that infuses health advantages into every meal. The following list of must-try Andhra specialties includes the following dishes:
Punugulu
Bongulo Chicken
Alasanda Vada
Masala Batan
Pesarattu
Ragi sankati
