Lockdown Cooking. Virtual Cook Session!
Lockdown Cooking with Louise
Yesterday we hosted our first lockdown cooking session with chef Louise. With a small group of enthusiastic students, Louise showed how to make a delicious student recipe step by step.
Slice the garlic, chop the onions, peel the potato, even the clumsiest student cook would manage to turn into a professional home kitchen chef.
Always wondered what it’s like to attend an online live cooking session? Here’s what you can expect:
- Register for the cooking session on Uni-LIVE! Woohoo, it’s just begun!
- We’ll send you an email with the ingredients and livestream link
- Now off to the shops, time to buy those ingredients and look for a vegetable you’ve never heard of
- Click that livestream, the magics about to happen!
- Listen to Louise as she talks you step through step
- There’s no pause or rewind button on a livestream, you better keep up!
- At the end, take a picture of your meal and share it with the others. Who made the best-looking dish?
Have a question? Burned something? Does your meal not look as good as hers? Tell her in the comments and she’ll help you straight away!
The sessions will be hosted way more regularly, and the reviews from students have been exceptionally positive! Join for one, and we promise you’ll be joining for all!
Feeling adventurous, looking for an entertaining 30 minutes and excited to cook a quick, healthy and delicious meal? Make sure you stay updated and join us for the next one!
You can register here, we promise it’ll be worth it!
