Easy Keto Turkey Lettuce Wraps — Perfect Low-Carb Lunch

Discover the simplicity of our Keto Turkey Lettuce Wraps, a perfect low-carb lunch option that’s easy to prepare and deliciously satisfying. Packed with fresh ingredients and bursting with flavor, these wraps are ideal for beginners on a keto diet.

By Viridian Life…..

Recipe Summary

prep: 10 mins

cook: 15 mins

Servings: 4

Yield: 4 Wraps

Ingredient Checklist

• 1 lb ground turkey
• 1 tablespoon olive oil
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 bell pepper, diced
• 1 teaspoon paprika
• 1 teaspoon cumin
• Salt and pepper to taste
• 8 large lettuce leaves (butter lettuce or romaine works well)
• 1 avocado, sliced
• Cherry tomatoes, halved
• 1/4 cup shredded cheese (optional)
• Your favorite low-carb sauce (sriracha mayo, ranch, etc.)

Instructions Checklist

Step 1

• Prepare the Filling: Heat olive oil in a large skillet over medium heat. Add the chopped onion and cook until translucent.
• Add minced garlic and cook for another minute.
• Add ground turkey, breaking it up with a spoon, and cook until browned.
• Stir in diced bell pepper, paprika, cumin, salt, and pepper. Cook for 5 more minutes until the peppers are tender and the flavors are well combined.

Step 2

• Assemble the Wraps: Lay out the large lettuce leaves on a clean surface. Spoon the turkey mixture onto the center of each leaf.
• Top with sliced avocado, cherry tomatoes, shredded cheese (if using), and a drizzle of your favorite low-carb sauce.

Step 3

• Wrap and Serve: Fold the sides of the lettuce leaf over the filling and roll it up to create a wrap.
• Secure with a toothpick if needed. If you want more recipes like this one, check out my free keto cook book that i have created for you: https://zulumanzwthescientsit.aweb.page/Free-Keto-Book

Tips:

Prep in Advance: Cook the turkey mixture ahead of time and store it in the fridge for up to 3 days for quick assembly.

Variations: Add your favorite keto-friendly veggies like cucumber, radishes, or jalapeños for extra crunch and flavor.

Sauce Options: Experiment with different low-carb sauces like garlic aioli, tzatziki, or a simple lemon