My favourite food

My favourite food is pittu. Pittu is mostly made by the people of Jaffna. Most of it involves very simple ingredients like rice and coconut.

Pittu is traditionally eaten for breakfast in Sri Lanka. Now a days it is also eaten for lunch or dinner since people are off and rushing to work and school in the morning and cannot eat a leisurely long breakfast.
When I come home from university, I ask my mother to make pittu. That’s how much I like Pittu.
I like to eat puttu with chicken or mutton or drumsticks. these are my most favourite combinations.