Alessandro AbbonizioinWorld Food Programme InsightWFP Innovations Bring Efficiencies to Refugees in KenyaStaying at the forefront of technology to people’s needsAug 1, 20191Aug 1, 20191
Alessandro AbbonizioinWorld Food Programme InsightAn oasis in the arid Turkana landscapeDespite rains failing again across Eastern Africa, some farmers in Turkana are still expecting a bountiful harvestJun 18, 2019Jun 18, 2019
Alessandro AbbonizioinWorld Food Programme InsightKenya’s largest county builds demand for food safety and quality control“A way of measuring the success of this intervention is that all grain suppliers within the county now know that they need to be certified…Jun 6, 2019Jun 6, 2019
Alessandro AbbonizioinWorld Food Programme InsightFrom Food Insecure To Self-RelianceHow asset creation and livelihood diversification leads to resilience in Kenya’s arid counties.May 22, 2019May 22, 2019
Alessandro AbbonizioinWorld Food Programme InsightAirdrops once saved his family. Now Garang helps arrange them for others‘People had only wild fruits and leaves to eat… and hunting, but most animals had run away because of the war.’Dec 8, 2017Dec 8, 2017