Fiona MackayAmateur Hour III: Father’s DayFather’s Day brunch this year was the ultimate reminder that we who forge the front line in the endless battle of upholding top-notch…Jul 25, 2015Jul 25, 2015
Fiona MackayAmateur Hour II: Under PressureChef called the restaurant the day before Nancy Silverton of Osteria Mozza was scheduled to come in to try our new lunch service. She…Jul 21, 2015Jul 21, 2015
Fiona MackayAmateur Hour: Hey Look! I’m A Restaurant Manager!When the owner of an established neighborhood Mediterranean bistro in East Los Angeles sent me an email about a possible management…Jul 12, 2015Jul 12, 2015