PinnedTrey HoldenerAboutI’m a jack of all trades who cooks, rolls up his sleeves and works on home projects, gardens, builds Legos, and does just about anything…Dec 29, 2021Dec 29, 2021
Trey HoldenerRecipe: Waikiki MeatballsThis was originally a meal my parents made from an old Betty Crocker cookbook recipe that I have been tweaking and perfecting for over two…Apr 13, 2022Apr 13, 2022
Trey HoldenerRecipe: Lemony Chicken SaltimboccaWith prosciutto being one of Julie’s favorite ingredients, I am always looking for ways to incorporate it into meals. This particular meal…Feb 3, 2022Feb 3, 2022
Trey HoldenerRecipe: Ravioli in Poppy Seed Browned Butter with MushroomsWe originally tried this recipe from Food Network Magazine and really liked it, so I took it and gave it a little extra affection. Julie…Jan 18, 2022Jan 18, 2022
Trey HoldenerRecipe: Alice Springs Chicken (Outback Copycat)One of my favorite meals at Outback Steakhouse is their Alice Springs Chicken (when I’m not eating their Bloomin’ Onion!) I have been…Jan 15, 2022Jan 15, 2022
Trey HoldenerRecipe: Skillet Chicken ParmesanIn need of a fairly fast recipe? Cooking a chicken parmesan in a skillet is a good way to go, especially on a cold winter evening. This…Jan 6, 2022Jan 6, 2022
Trey HoldenerRecipe: Rigatoni with Roasted Tomatoes and ProsciuttoJulie loves prosciutto, so I am always trying to find new recipes where I can use it as a main ingredient. This recipe takes her favorite…Dec 30, 2021Dec 30, 2021
Trey HoldenerRecipe: Individual Beef WellingtonFor Christmas, we had our families over for dinner and the main course for the evening was my version of Beef Wellington. My take on this…Dec 29, 2021Dec 29, 2021
