From the dawn of creation, humans remain in search of new ways to prepare and eat foods. Food innovations might involve combining flavors or textures to create a new dish. Other inventions might involve simply modifying an old standard. …


For 2021 certain food trends are taking off. While some were expected, others have been a surprise. But each trend points to a shift in the way people view the effects that their diet has on their health.

When times are tough, people look to make the food they already…


Making unique spice blends at home can help anyone enhance his or her cooking. The flavor of almost any dish can be tailored to someone’s tastes, just by experimenting with different blends of spices. Here are some ideas for getting started.

Suckers for pumpkin spice can significantly benefit from making…


Superfoods pack more nutrients per bite than other foods. The problem? Many of them are expensive or difficult to find. However, you don’t have to break the bank buying things like spirulina or goji berries. …

Antonio Michaelides

Antonio Michaelides is a Senior Associate at Covington & Burling LLP in London, where he specializes in international employment and benefit law.

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