How to Make Detroit Style Pizza

Detroit style pizza is all the rage. Restaurants, food trucks, pizza shops, and home cooks alike are all diving into Detroit Style Pizza. Why? Because it is delicious! Perfectly combining elements of the classic deep dish with a thin, crispy crust leaves you with a seriously good pie. Hearty enough to still be considered a deep dish, yet light enough to still pick up with your hands, the Detroit style pizza has truly revolutionized the pizza game.

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This recipe allows you to recreate restaurant quality Detroit Style Pizza from the comfort of your own kitchen.

Recipe

Special Equipment:

• Oven
• Metal wire rack
• Detroit Style Pizza pan (you probably already have one, think of what you would bake brownies in)
• Rolling pin

Ingredients

• Pizza Dough (either homemade or from your local Italian Deli. 1 dough ball per pizza)
• Marinara Sauce (enough to cover your pizza with)
• Shredded Mozzarella & marble cheese (at least 1 cup)
• Parmesan Cheese (enough to cover your pizza with)
• Fresh Basil for garnish (4 -5 leaves)
• Olive Oil
• Any pizza toppings of…