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Science journalist, daily contributor to Pacific Standard, former astrophysicist, intellectual dilettante.
Social & New Formats Editor for the Guardian in London. Journalist. Designer.
Janay Laing is the founder of The New Omnivore — an organization that promotes making meat, dairy and eggs with plants or biotechnology.
A chef writing about cooking & eating in the High Desert. Food for hundreds? No problem. For one? A different story. My story.
I help people get noticed for their work. People person, marketer, strategy. I write about everything from Business & Marketing to Society & Ancient History.
We’re the The Bold Italic, an online magazine celebrating the spirit of San Francisco. Brought to you by GrowSF.
Cartoonist at http://www.smbc-comics.com
Larry Goshern
Kyle Bunch
Journalism Innovation
Alta Editions Blog
Cooking With Sarah
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