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Fran Osseo-Asare
Fran Osseo-Asare

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Published in TED Fellows

·Nov 12, 2015

How I Fell in Love with Ghanaian Food… and How to Make It Yourself

“The one who has not traveled widely thinks her mother is the best cook.” — proverb from Uganda, Kenya and Nigeria — Foodies the world over well-versed in Asian and Latin American cuisine know the difference between taro and taco, but the food traditions of Africa have remained oddly uncelebrated — until now. This might be because of the absurd stereotypes of emaciated African people, born of highly distorted and insensitive media…

Recipe

10 min read

How I Fell in Love with Ghanaian Food… and How to Make It Yourself
How I Fell in Love with Ghanaian Food… and How to Make It Yourself
Recipe

10 min read

Fran Osseo-Asare

Fran Osseo-Asare

68 Followers
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