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The New York Times best-selling cookbook The Food Lab: Better Home Cooking Through Science is on sale now! http://www.kenjilopezalt.com
Welcome to Food Republic. Eating. Drinking. Living.
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Janay Laing is the founder of The New Omnivore — an organization that promotes making meat, dairy and eggs with plants or biotechnology.
Eatosophy is a Healthy Restaurant Analysis and Discovery Tool
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