Bruna Cazzolato RibeiroEating well in Emilia-RomagnaClassic recipes for first-timer travelers to this Italian regionFeb 6, 2020Feb 6, 2020
Bruna Cazzolato RibeiroLessons from the Bon Appétit YouTube ChannelBon Appétit is a culinary empire. Part of the Conde Nast Group, this cooking magazine promotes content about the American culinary world…Jan 14, 2020Jan 14, 2020
Bruna Cazzolato RibeiroAuthenticity in The Unexpected Officina Della BistecaDario Cecchini’s restaurant provides one of the most Italian experiences you could’ve asked for.Nov 15, 2019Nov 15, 2019
Bruna Cazzolato RibeiroFood trip for first-timersWhere to go? This guide will help you decide it.Sep 3, 2019Sep 3, 2019