Camille Borody1 Meal 4 FarmsBefore the pandemic broke, I had been reading about regenerative farming in an article discussing the battle between Organic and…Sep 2, 2020Sep 2, 2020
Camille BorodyThrough the GardenIf you climb the two small red stone steps and pass the balcony with painted tiles, and follow the short path that runs beside the house…Aug 3, 20201Aug 3, 20201
Camille BorodyA Voyage into MycologyIt was late this winter when my partner and I decided to join the Mycology Society of Toronto. We were looking forward to meeting the…Aug 2, 2020Aug 2, 2020
Camille BorodyDelusions of ‘Brandeur’It’s likely that you are unfamiliar with the names of David Orr Gaucher and Brandon Bert, but you have passed their food in the aisles of…Jul 14, 2020Jul 14, 2020
Camille BorodyShelf Stable: How Covid-19 is Changing Food Writing in 2020When I was in university my favourite professor asked, “What do you think writers talk about at parties?” The room leaned forward. ”What…May 10, 20201May 10, 20201
Camille BorodyinLe TorontoIsagenix & A Slimmer Student BodyI crossed campus after class and made my way to the bustling student center. Young people walked around singularly and in groups, the tops…Jun 30, 2015Jun 30, 2015
Camille BorodyNever Write Something Down You Don’t Want People to KnowAs a kid I got fixated on writing quickly and integrated it into my various childhood games; writing secret notes and maps when I was…Jun 23, 2015Jun 23, 2015
Camille BorodyinLe TorontoA Journal of Strange Encounters at Writing GroupsI walked into the bar an hour late and scanned the room, I had expected the group to be a miss matched bunch, older for sure, varying. But…May 28, 2015May 28, 2015
