What is Maltitol (E965) in Food
Dec 2, 2022
Maltitol, a sugar alcohol (or polyol) primarily used as a sugar substitute in sugar/calorie reduction food categories such as candies, chewing gum, chocolates, ice cream and baked goods for its sweetness similar to sugar and low calories. The European food additive number E965 refers to both maltitol crystalline and syrup.