CERAMIC MAKERS

Chris Lim
6 min readJun 27, 2020

--

“I​ ​started​ ​making​ ​ceramics​ ​in​ ​my​ ​mum’s​ ​backyard,​ ​an​ ​open​ ​kitchen.​ ​I​ ​had​ ​a​ ​small​ ​work​ ​area out​ ​there​ ​and​ ​that’s​ ​where​ ​I​ ​started,​ ​where​ ​I​ ​experimented​ ​with​ ​ceramic.”

10​ ​years​ ​on,​ ​Rozana​ ​Musa​ ​runs​ ​Bendang​ ​Studio,​ ​with​ ​her​ ​workshop​ ​and​ ​retail​ ​showroom housed​ ​in​ ​a​ ​new​ ​premise​ ​in​ ​Alor​ ​Gajah,​ ​Melaka​ ​that’s​ ​funded​ ​by​ ​grants​ ​from​ ​Kraftangan Malaysia​ ​and​ ​the​ ​Ministry​ ​of​ ​Rural​ ​and​ ​Regional​ ​Development​ ​(KKLW),​ ​which​ ​named​ ​them​ ​the winner​ ​of​ ​the​ ​Rural​ ​Business​ ​Challenge​ ​2014.

Rozana​ ​works​ ​very​ ​hard​ ​to​ ​ensure​ ​that​ ​Bendang’s​ ​products​ ​are​ ​handmade,​ ​everything​ ​from scratch,​ ​by​ ​hand​ ​-​ ​from​ ​making​ ​the​ ​colour​ ​glaze​ ​using​ ​natural​ ​ingredients​ ​to​ ​hand-painting​ ​the designs.

“The​ ​name​ ​Bendang​ ​is​ ​a​ ​tribute​ ​to​ ​the​ ​bucolic​ ​fields​ ​that​ ​surrounded​ ​the​ ​river​ ​around​ ​her grandmother’s​ ​house.​ ​The​ ​clay​ ​mixture​ ​we​ ​use​ ​are​ ​mixed​ ​in​ ​with​ ​clay​ ​from​ ​the​ ​river​ ​itself.​ ​I have​ ​a​ ​special​ ​connection​ ​with​ ​this​ ​place​ ​(Alor​ ​Gajah).”

All​ ​these​ ​influences​ ​are​ ​reflected​ ​in​ ​Rozana’s​ ​products​ ​at​ ​Bendang.​ ​Humble​ ​yet​ ​charming, there’s​ ​a​ ​sense​ ​of​ ​an​ ​earthy​ ​​​to​ ​the​ ​ceramic​ ​ware.​ ​With​ ​those​ ​strong​ ​visuals,​ ​it’s​ ​not​ ​surprise that​ ​social​ ​media,​ ​Instagram​ ​in​ ​particular,​ ​has​ ​been​ ​Bendang’s​ ​most​ ​important​ ​marketing platform.

“Bendang’s​ ​business​ ​is​ ​almost​ ​exclusively​ ​on​ ​Instagram.​ ​That’s​ ​where​ ​most​ ​of​ ​the​ ​orders come​ ​from.​ ​Right​ ​now,​ ​the​ ​business​ ​is​ ​focused​ ​on​ ​homeware​ ​and​ ​tableware.​ ​I​ ​have​ ​5​ ​staff​ ​here in​ ​this​ ​new​ ​space​ ​and​ ​production​ ​is​ ​full​ ​until​ ​next​ ​June.​ ​I​ ​would​ ​like​ ​to​ ​increase​ ​production,​ ​but handmade​ ​ceramics​ ​is​ ​laborious​ ​and​ ​time-consuming.”

The​ ​rise​ ​of​ ​the​ ​‘boutique​ ​cafe’​ ​in​ ​Kuala​ ​Lumpur​ ​has​ ​undoubtedly​ ​elevated​ ​Bendang​ ​and​ ​the ceramic​ ​industry​ ​in​ ​Malaysia.​ ​Bendang​ ​has​ ​supplied​ ​cafes​ ​such​ ​as​ ​Rimba​ ​&​ ​Rusa,​ ​Hello​ ​Deer, Chocha​ ​Food​ ​Store,​ ​Jibby​ ​&​ ​Co.​ ​For​ ​those​ ​looking​ ​to​ ​get​ ​your​ ​hands​ ​on​ ​Bendang’s​ ​homeware products​ ​closer​ ​to​ ​Kuala​ ​Lumpur,​ ​their​ ​items​ ​are​ ​stocked​ ​at​ ​Kedai​ ​Bikin​ ​but​ ​be​ ​warned​ ​that items​ ​often​ ​sell​ ​out​ ​fast.

While​ ​Bendang​ ​seems​ ​to​ ​be​ ​veteran​ ​ceramic​ ​maker​ ​in​ ​this​ ​niche​ ​local​ ​industry,​ ​with​ ​the emergence​ ​of​ ​a​ ​new​ ​wave​ ​of​ ​appreciation​ ​for​ ​modern​ ​and​ ​contemporary​ ​ceramic​ ​ware​ ​in Malaysia,​ ​newer​ ​artists​ ​are​ ​looking​ ​to​ ​mould​ ​their​ ​way​ ​with​ ​passion​ ​and​ ​never-ending​ ​diligence.

“I​ ​took​ ​up​ ​ceramic-making​ ​about​ ​2​ ​years​ ​ago.​ ​It​ ​simply​ ​started​ ​off​ ​as​ ​an​ ​interest.​ ​6​ ​months​ ​into it,​ ​I​ ​was​ ​confident​ ​(*laughs*)​ ​and​ ​decided​ ​to​ ​set​ ​a​ ​goal​ ​and​ ​challenge​ ​myself,​ ​so​ ​I​ ​started​ ​selling some​ ​of​ ​my​ ​creations​ ​at​ ​local​ ​art​ ​markets.”

Lee​ ​Ee​ ​Vee,​ ​previously​ ​of​ ​The​ ​Last​ ​Polka,​ ​now​ ​runs​ ​Thirty3Eleven.​ ​A​ ​one-woman​ ​business, with​ ​an​ ​aesthetic​ ​sense​ ​of​ ​nordic​ ​rawness​ ​and​ ​European​ ​minimalism,​ ​Ee​ ​Vee​ ​says​ ​this​ ​is definitely​ ​the​ ​hardest​ ​endeavour​ ​she​ ​has​ ​ever​ ​taken​ ​on.

“This​ ​really​ ​been​ ​the​ ​most​ ​challenging​ ​thing​ ​I​ ​have​ ​ever​ ​done.​ ​Honestly,​ ​I​ ​thought​ ​it​ ​was​ ​easy,​ ​I thought​ ​I​ ​could​ ​hack​ ​it​ ​in​ ​6​ ​months.​ ​A​ ​few​ ​years​ ​on,​ ​I’m​ ​still​ ​learning.​ ​I​ ​had​ ​to​ ​change​ ​my mindset,​ ​to​ ​remind​ ​myself​ ​that​ ​this​ ​is​ ​a​ ​new​ ​skill​ ​for​ ​me,​ ​it’s​ ​like​ ​learning​ ​the​ ​piano.​ ​I​ ​was​ ​wrong in​ ​trying​ ​to​ ​think​ ​that​ ​I​ ​could​ ​play​ ​a​ ​masterpiece​ ​from​ ​Debussy​ ​without​ ​even​ ​learning​ ​the​ ​basics of​ ​the​ ​music,​ ​like​ ​scales.​ ​That’s​ ​what​ ​I​ ​was​ ​trying​ ​to​ ​do​ ​by​ ​attempting​ ​to​ ​sell​ ​my​ ​items​ ​in​ ​six months.​ ​Call​ ​it​ ​the​ ​‘millennial​ ​trap”,​ ​we​ ​want​ ​everything​ ​instantly,​ ​we​ ​want​ ​to​ ​be​ ​successful​ ​and scale​ ​up​ ​as​ ​fast​ ​as​ ​possible.​ ​And​ ​here​ ​I​ ​am,​ ​2​ ​years​ ​on,​ ​trying​ ​to​ ​make​ ​a​ ​plate​ ​that’s​ ​flopping without​ ​any​ ​rational​ ​reason.”

Ee​ ​Vee​ ​has​ ​found​ ​the​ ​balance,​ ​accepting​ ​the​ ​well-worn​ ​truth​ ​that​ ​ceramic-making,​ ​like​ ​some​ ​of the​ ​finer​ ​things​ ​in​ ​life,​ ​is​ ​a​ ​lifelong​ ​learning​ ​experience.​ ​Craft​ ​makers​ ​who​ ​have​ ​been​ ​at​ ​it​ ​for​ ​20 years​ ​are​ ​still​ ​learning​ ​new​ ​methods​ ​and​ ​new​ ​techniques.​ ​This​ ​paradigm​ ​shift​ ​in​ ​her perspective​ ​brought​ ​a​ ​sense​ ​of​ ​calmness​ ​and​ ​joy​ ​to​ ​her​ ​work​ ​and​ ​her​ ​business.

“When​ ​the​ ​pieces​ ​turn​ ​out​ ​as​ ​planned,​ ​that’s​ ​where​ ​I​ ​find​ ​the​ ​joy​ ​in​ ​this,​ ​it​ ​reflects​ ​who​ ​I​ ​am​ ​as an​ ​artist.​ ​There​ ​are​ ​so​ ​many​ ​variables​ ​with​ ​ceramic.​ ​For​ ​example,​ ​the​ ​firing​ ​(heating),​ ​every​ ​kiln works​ ​differently.​ ​There’s​ ​so​ ​much​ ​trial​ ​and​ ​error.​ ​And​ ​when​ ​something​ ​doesn’t​ ​turn​ ​out,​ ​I​ ​tend to​ ​get​ ​down​ ​and​ ​frustrated.​ ​Moreover,​ ​the​ ​industry​ ​is​ ​extremely​ ​small​ ​locally​ ​and​ ​there’s​ ​no​ ​one or​ ​no​ ​resources​ ​really​ ​to​ ​turn​ ​to​ ​to​ ​troubleshoot.​ ​It’s​ ​really​ ​all​ ​about​ ​experimenting​ ​endlessly.”

Ee​ ​Vee​ ​has​ ​been​ ​grateful​ ​for​ ​the​ ​support​ ​and​ ​response​ ​she​ ​has​ ​received​ ​in​ ​a​ ​short​ ​time​ ​since starting​ ​Thirty3Eleven.

“I​ ​think​ ​I​ ​started​ ​making​ ​ceramics​ ​because​ ​it​ ​was​ ​too​ ​expensive​ ​to​ ​bring​ ​all​ ​these​ ​imported ceramic​ ​products​ ​to​ ​Malaysia​ ​due​ ​to​ ​high​ ​import​ ​duties.​ ​Almost​ ​everything​ ​I​ ​produce​ ​are​ ​items I​ ​would​ ​want​ ​in​ ​my​ ​home.​ ​I​ ​love​ ​this​ ​intimate​ ​connection​ ​between​ ​me​ ​and​ ​my​ ​products,​ ​the artist​ ​and​ ​the​ ​creation.

Bendang​ ​Studio
Instagram:
​ ​@bendangstudio_official

Thirty3Eleven
Instagram:
​ ​@thirty3eleven

Words​ ​& Photography​ ​by​ ​Chris​ ​Lim
Assisted
​ ​by​ ​Eunice​ ​Tan​ ​&​ ​Naomi​ ​Khor

--

--