How to pick the Right Cutting Board In your case

cutting board

A lot more the marketplace for a kitchen cutting board, there are numerous of products to think about. What materials are best — wood, plastic or glass? If the wood board, do I need an end grain or flat grain board? This informative article explores these questions to try to help you choose the best board for you personally.

What Material Should I Choose?

Basically, there are three choices — wood, plastic and glass. As a way to answer this inquiry, you should determine how the board is to be used. Will you be preparing raw meats or mostly vegetables or both? How many times will it be used — daily, regular? Some boards be more effective for several purposes than the others. Here’s a listing of many of boards in addition to their characteristics.

End Grain Wooden Boards

Here is the top of the line in wooden cutting boards. End grain signifies that the consumer boards of wood are arranged so the grain from the wood runs vertically (down and up). Therefore, one end of every board is put up so that the cutting surface is actually eliminate many individual pieces of hardwood. With the end grain board, in the event the knife meets the top during cutting, the grain in the wood actually separates. After that it closes when the knife is slowly removed. Therefore, about to catch cutting the wood itself but cutting involving the fibers which can be kinder with a knife’s sharp edge.

These boards are long-lasting and they are often passed between generations. Fortunately they are beautiful in appearance which makes them a nice-looking accessory for any kitchen.

Flat Grain Cutting Boards

This kind of cutting board is constucted from the wood boards arranged horizontally in order that the edges in the boards form the cutting surface. Generally, these boards are reversible to be able to extend the life span from the board by using each side. Unlike the final grain boards, however, the knife cuts to the wood which can cause scaring.

Never the less, these boards are some of the hottest for their great value. The real reason for that is which are quicker to manufacture.

Plastic Cutting Boards

Plastic boards are made from polyethylene and therefore are also known as PE cutting boards. Is generally considerably these boards is the easy cleaning — they may be is it dishwasher safe. Also, you can purchase different colors and rehearse them for several purposes dependant on large. Red, by way of example, could possibly be for raw meats while green would be utilized for vegetables.

Because of the softer the surface of plastic boards, knives will eventually cause grooves in the surface which could harbor bacteria.

Glass Cutting Boards

Glass boards are extremely very trying to knives. This is due to the reality that glass is harder than the finest steel used in knives. Knifes have been recognized to chip, dent as well as roll when useful for cutting on glass. Furthermore, glass can be broken or chipped making it possible to enter the meat. The main benefit of glass will be the ease of cleaning. These are is it dishwasher safe.

Hopefully, this may supply you with the information you need to pick a cutting board that’s best for your needs.

chopping board