Steps in Processing the cashew from Cashew nuts exporters in India
Cashew nuts are one of the tastiest nut varieties known to us. They are used as toppings, taste enhancer in several food recipes, eaten raw or as snacks. They are pretty much in demand for human consumption because of the health benefits associated with them, thus increasing the demand for the Cashew nuts exporters in India.
Steps in the Cashew nut Processing:
Cashew nuts exporters in India describe that they attain perfectly processed cashew nuts. The steps involved in the nut processing are as follows:
· The raw cashew nuts are collected from the farmers and are dried in the sun to remove excess moisture. It is then subjected to a four step processing before packing, which will include the steam roasting, shell cutting, peeling and grading.
· The sun dried cashew nuts are subjected to steam roasting to remove the outer shell and produce edible cashew kernels. The outer shell is a pretty hard one and will contain oil, which is not suitable for human consumption. So proper are must be taken in this step where the raw nuts are connected to a boiler and steam roasted. Upon cooling the outer shells are removed with little difficulty.
· The Outer shell of the roasted cashew nuts is cut off in this process. This can be regarded as a complex step in the entire process, where an unbroken kernel with a soft layer will be produced.
· Peeling is a process where the inner shell of the kernel is removed so as to produce white nuts, The peeling process is designed to remove the soft shell, which is enhanced by the cold treatment. This step of agro processing will give out the white coloured cashew nuts that are sent to the grading department.
· Grading of cashew nuts is designed to sort out the wholes and pieces of cashew. This depends on the size, colour and texture of the nuts.
Benefits with cashew nuts:
The demand for the cashew nuts exporters in India is increasing due to the greater demand of the nut. This can be attributed to the health benefits that are associated with the cashew nuts. They are:
· Prevents cancer : cashew nuts have proanthocyanidins a class of flavonols and greater copper content which can fight against the cancerous cells.
· Shining hair: Copper in Cashew helps the hair retain its black colour thus helps our locks to shine black.
· Lower hypertension: The high blood pressure can be controlled with the help of magnesium present in the cashew nuts, thus making them a must in our diet.