Ehud Soriano – Medium

Ehud Soriano

Ehud Soriano

Thoughts about the olive oil sector in the Mediterranean Basin

A few years ago, I met an olive oil farmer at a conference and we had a conversation about the expected yield of the coming season. “I…

Apr 7

Thoughts about the olive oil sector in the Mediterranean Basin

Apr 7

Ehud Soriano

Shakshuka - the best example of the Mediterranean diet

Shakshuka is a happy, simple, colorful, satisfying, and super healthy dish.

Sep 12, 2023

Shakshuka - the best example of the Mediterranean diet

Sep 12, 2023

Ehud Soriano

Why does the olive oil industry keep shooting itself in the leg?

A few days ago, I read, again, another post telling the world how most olive oil on the shelves is fake and diluted. That basically, a…

Aug 28, 2023

Why does the olive oil industry keep shooting itself in the leg?

Aug 28, 2023

Ehud Soriano

The bitter truth

The bitter taste is one of the 5 tastes we sense on our tongue (accompanied by Salty, Sour, Sweet and Umami).

Aug 14, 2023

The bitter truth

Aug 14, 2023

Ehud Soriano

Consisting with thriving agriculture — overcoming water scarcity

The lack of water for irrigation in southern Europe has been on the headlines lately, but the limited supply of water is not new in the…

Aug 6, 2023

Consisting with thriving agriculture — overcoming water scarcity

Aug 6, 2023

Ehud Soriano

BLACK SUGAR FRESH MAGIC

Many of us, “heavy” olive oil consumers, not mentioning olive oil experts, are excited when we lay our hands on a fresh green olive oil…

Jul 16, 2023

BLACK SUGAR FRESH MAGIC

Jul 16, 2023

Ehud Soriano

Two of the weirdest olive oil myths

In every workshop, seminar or lecture, I get similar questions about olive oil. One of the most common is: “if an olive oil does not freeze…

Jun 24, 2023

Two of the weirdest olive oil myths

Jun 24, 2023

Ehud Soriano

The vicious circle of olive oil producers

If someone can do it, everybody else can do it also. For some, natural talent will make life easier. For others, the consistency and the…

May 22, 2023

The vicious circle of olive oil producers

May 22, 2023

Ehud Soriano

What’s the deal with olive oil’s “Acidity Level”?

In every “10 things you should know about olive oil” kind of article, the issue of acidity level always comes up: what is the best acidity…

Mar 7, 2023

What’s the deal with olive oil’s “Acidity Level”?

Mar 7, 2023

Ehud Soriano

The Terroir of Olive Oil In Israel

The eastern Mediterranean is the cradle of the olive culture. The wild olive indigenous to this region developed through cultivation into…

Feb 5, 2023

The Terroir of Olive Oil In Israel

Feb 5, 2023

Ehud Soriano

Ehud Soriano

Olive oil consultant, olive oil taster, panel leader, olive oil judge... I think you get the point: my professional life is all about olive oil

Following

Help
Status
About
Careers
Press
Blog
Privacy
Terms
Text to speech
Teams