Plum Wines

Wesley Burke
12 min readSep 14, 2024
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Indulge in the sweet and rich flavors of Plum Wine as we take you on a journey through some of the finest varieties available on the market. From fruity and refreshing to bold and aromatic, this article brings you the best Plum Wines to savor and enjoy. So, sit back, relax, and let us guide you through this delightful roundup of plum wine products.

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Reviews

Gekkeikan Plum Wine - 750 ml

Gekkeikan Plum Wine — 750 ml | Image

Gekkeikan Japanese Sake Plum Wine is a delightful concoction that brings the rich flavors of Japan to your table. Crafted with care from the choicest plums, this wine is a celebration of the fruit's tenderness and succulence. Aged for three years, it boasts a rich, smooth taste that's perfect for pairing with a wide range of dishes, from lightly spiced food to fruit and chocolate-based desserts.

Pour it over ice or enjoy it chilled, and let the subtly sweet, full-bodied flavor take center stage. The long, smooth finish leaves a lasting impression, making it a fantastic choice for any occasion. Whether you're marinating, cooking, or simply savoring a glass on its own, this Gekkeikan Plum Wine elevates every moment.

However, be aware that it may not be suitable for those looking for a wine to pair with more delicate or nuanced flavors, as its robust taste can be overpowering at times. Also, some may find the added caramel coloring and sulfites detract from the wine's authenticity.

In conclusion, Gekkeikan Plum Wine offers a unique and rich flavor experience that's perfect for those who enjoy bolder, full-bodied wine profiles. With its versatility and adaptability, it's a must-try for anyone who appreciates the delightful taste of plums in a glass.

Hakutsuru Plum Wine - Premium 750 ml Bottle

Hakutsuru Plum Wine — Premium 750 ml Bottle | Image

Hakutsuru Sake Plum Wine is a unique semi-sweet plum wine that stands out from regular Japanese umeshu, boasting a refreshing and tangy taste with well-matured aromas. It's perfect for aperitifs or dessert, as well as being a great complement to spicy dishes or even in cocktails. This wine has an ABV of 49.5% and is crafted in Japan, showcasing the country's impressive wine-making skills.

The reviews for Hakutsuru Sake Plum Wine are overwhelmingly positive, with many users praising its balanced sweetness, taste, and aroma.

Hana Kohaku Plum Sake: Delicate Flavor with Japanese Plum Extract

Hana Kohaku Plum Sake: Delicate Flavor with Japanese Plum Extract | Image

The Hana Kohaku Plum sake is a delightful blend of traditional Japanese sake and sweet, tangy plum extract. Made with the finest nanko variety plum, sourced from Wakayama Prefecture, this sake offers a unique twist on the classic drink. With its mild sweetness and refreshing citrus-like acidity, Hana Kohaku Plum is a perfect addition to any occasion.

Be it enjoyed on its own or paired with gourmet dishes, this sake promises a memorable taste experience.

Kyoto Plum Wine (Vintage Varies) - 750 ml Bottle

Kyoto Plum Wine (Vintage Varies) — 750 ml Bottle | Image

Introducing Gekkeikan Plum Wine, a Kyoto classic with a vintage that varies. Made from the choicest plums from a world-renowned orchard in Wakayama, Japan, this exquisite wine undergoes an aged-old tradition of fermentation and aging to ensure a rich, smooth flavor. Perfect for marinating, pairing with spicy foods, or enjoyed on its own as an accompaniment to fruit or desserts.

This wine boasts a full-bodied, smooth finish, with hints of apple and pear tartness. With a unique blend of minerals, citric acid, and polyphenol, Gekkeikan Plum Wine is a delightful, versatile addition to any occasion.

Joto Umeshu Plum Sake - Rich and Elegant Japanese Flavored Sake

Joto Umeshu Plum Sake — Rich and Elegant Japanese Flavored Sake | Image

Introducing the unique and well-loved taste of Joto Umeshu Plum Sake in a bottle. Crafted by the renowned Fuji Brewery in Shimane, Japan, this traditional plum-sake harnesses the flavor of Japan's beloved fruit, ume.

As an integral part of Japanese culture, the ume is used to create umeboshi, pickled salted plums, a delicacy enjoyed for centuries. Unlike plum wine, Joto Umeshu is made with sake using genuine Japanese ume fruit resulting in a balanced and flavorful blend.

With complex sweetness and a tangy finish, this ume-infused sake is perfect as a refreshing drink with ice or even incorporated into creative cocktails. Pair with club soda or mix it up for a fantastic Asian-influenced concoction.

Kikkoman Plum Wine: Aromatic and Fruity Delight

Kikkoman Plum Wine: Aromatic and Fruity Delight | Image

The Kikkoman Plum Wine is a delightful treat for those who prefer sweet and fruity flavors in their wine. It features a pure plum essence both aromatically and on the palate, making it an excellent choice for dessert or served over ice cream.

The wine exhibits a refreshing and crisp feel, perfect for a relaxing evening. However, some users may find the sweetness overpowering, while others appreciate its smooth and velvety finish.

This plum wine is a great complement for any occasion, especially when paired with Chinese or Japanese food. Despite minor concerns about the consistency of the formula, the majority of users love this drink and highly recommend it.

Hoshi Plum Wine: Light and Sweet Flavor with Orange Blossoms

Hoshi Plum Wine: Light and Sweet Flavor with Orange Blossoms | Image

Hoshi Plum Wine offers a delightful blend of ripe plum flavor and a hint of orange blossoms, creating a light and sweet taste experience. Perfect for sipping at room temperature, chilled, over ice, or paired with meals, this versatile wine complements various dishes such as pork, fish, spicy cuisine, seafood, sushi, and vegetarian options.

Whether enjoyed as an aperitif or a dessert wine, Hoshi Plum Wine delivers a unique and satisfying flavour profile.

Kikkoman Premium Plum Wine (1.5 L)

Kikkoman Premium Plum Wine (1.5 L) | Image

Kikkoman Plum Wine, a delightful and refreshing choice for wine enthusiasts, offers a unique blend of sweet and tart flavors. Crafted with utmost care, this sake and plum wine combination is perfect for those seeking a distinct taste experience. Whether you're enjoying it on its own or pairing it with your favorite dishes, Kikkoman Plum Wine is a versatile and enjoyable choice.

When I first tried Kikkoman Plum Wine, I was delighted by its sweetness, which was balanced perfectly with a tangy plum flavor. The 1.5 L bottle provided plenty of opportunities for me to explore the versatility of this wine. I've found it pairs well with a variety of dishes, especially Asian-inspired cuisine. However, I also appreciate its versatility when enjoyed on its own, such as after a long day.

One of the aspects I particularly enjoy about Kikkoman Plum Wine is its affordability. Compared to other premium wines, this sake and plum wine combination offers great value for money. Its unique and refreshing taste is sure to make it a standout choice in any wine lover's collection.

Takara Plum California Plum Wine (Vintage Variety) - 750 ml

Takara Plum California Plum Wine (Vintage Variety) — 750 ml | Image

Discover the enchanting taste of Takara Plum, California, a perfect vintage plum wine that is both rich and sweet. This plum wine is not just a beverage, but a delightful experience. The sweet and aromatic flavor of the plum, combined with the hint of tartness, makes it an excellent aperitif. Made from premium white wine and natural plum flavor, this wine is best served chilled or on the rocks.

The key ingredient in this plum wine is Ume, a special plum cultivated in Japan, which gives it a distinctive tart flavor. The result is a beautifully balanced sweetness and tartness that leaves a long-lasting impression on your palate. With a 4.8-star rating and 55 reviews, this plum wine is a must-try for anyone who loves sweet and refreshing beverages. Perfect for Asian cuisine or as a standalone dessert wine, Takara Plum, California is an extraordinary treat that you won't forget.

The Plum Wine Journey: A Tale of Love and Discovery

The Plum Wine Journey: A Tale of Love and Discovery | Image

When I first picked up my copy of Plum Wine, I was immediately drawn to the beautiful paperback binding. Its delicate feel in my hands made me excited to start diving into the story. The book tells the tale of an American woman in 1960s Tokyo, who embarks on a life-changing journey after the death of her Japanese surrogate mother. She's left with a tansu full of homemade plum wines, and within those wines, she finds surprising, personal writings in Japanese calligraphy.

One of the things that stood out to me the most was the captivating storyline. It was like traveling back in time to a world far removed from ours. The author's attention to detail in describing the setting and culture of the time made every moment feel both authentic and engaging.

However, there was one aspect that I found a bit challenging at first. The use of Japanese calligraphy throughout the book made the content dense and a bit difficult to read for someone unfamiliar with the language. But once I got past that initial obstacle, I found myself completely immersed in the narrative.

Overall, Plum Wine is a beautifully crafted read that takes us on a journey through time and culture. Despite the initial hurdles with the calligraphy, the book is definitely worth diving into, and I highly recommend it to anyone looking for an intriguing tale that will keep you on the edge of your seat.

Traditional Japanese Plum Ume-Shu Wine

Traditional Japanese Plum Ume-Shu Wine | Image

Mito No Kairakuen brings you an exquisite blend of flavors in their traditional ume-shu, or Japanese plum wine. Crafted with the finest plums, shochu, and pure mountain water, this unique plum wine has been perfected using centuries-old techniques.

Savor every drop as its refreshing taste and mellow aroma work together to create an unforgettable experience.

Han Won Mae Premium Golden Plum Liquor

Han Won Mae Premium Golden Plum Liquor | Image

The Han Won Mae Plum Liquor, with an impressive rating of 4.5 out of 5, stands out as a delightful and unique find. Crafted using only the finest yellow plums grown in Korea, this plum wine is truly a rare gem. The traditional manufacturing method incorporates Jeju-do honey instead of sugar, creating a perfect harmony of flavors that is simply unforgettable.

What sets the Han Won Mae Plum Liquor apart is the distinct absence of any other fruit wine additives, making it a true 100% plum wine. The ripe and mature yellow plums are soaked with patented technology, ensuring that the essence of the plum shines through in every sip.

While this golden treasure boasts about its top-notch quality, with awards from the world's three major liquor competitions to its name, some customers have faced an issue with the product's expiration date. The seller has not displayed the expiry date, and when questioned, their response was that the product does not have an expiry date. This may be a cause of concern for some buyers, but the majority seem to appreciate the exceptional taste of the Han Won Mae Plum Liquor.

Buyer's Guide

Welcome to our buyer's guide for plum wine! Plum wine is a popular choice among wine enthusiasts and casual drinkers alike due to its unique taste and versatility. In this guide, we will discuss the key features of plum wine, important considerations when purchasing, and general advice to help you make the best choice for your needs. Without further ado, let's dive into the world of plum wine.

Taste and Flavor Profile

One of the most defining aspects of plum wine is its distinct taste and flavor profile. Plum wine typically has a sweet, fruity taste with a slight tartness. The flavor can vary depending on the quality of the plums used, the fermentation process, and any additional ingredients added during production. High-quality plum wine often features a more complex flavor profile, with hints of sweet and sour notes, while lower-quality wines may have an overly sweet or artificial taste.

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Quality and Production Process

The quality and production process of plum wine play a crucial role in determining its taste and overall value. Look for plum wines that are produced from high-quality plums and undergo a traditional fermentation process. Avoid wines that use artificial flavors or additives to enhance the taste. Additionally, consider the origin of the plums used, as plum wines from different regions can have different flavors and characteristics. Research the producer to ensure they have a reputation for making high-quality plum wines.

Purpose and Occasion

Plum wine can be enjoyed in various settings, from casual gatherings to formal events. Consider the occasion and purpose for which you will be serving the plum wine. If you are looking for a light, refreshing drink to enjoy at a barbecue or picnic, opt for a slightly sweeter plum wine. On the other hand, if you plan to serve it at a formal dinner or during a business meeting, choose a plum wine with a more complex flavor profile and a drier taste.

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Storage and Serving Tips

To ensure the best taste and quality of your plum wine, proper storage and serving are essential. Store your plum wine at a cool and consistent temperature away from direct sunlight. Ideally, it should be kept in a dark, temperate cellar or wine cabinet. When serving, chilling the plum wine slightly will help to enhance its flavor and freshen its taste. Pour your plum wine into a wine glass, allowing the aromas to develop and the flavors to be appreciated fully.

FAQ

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What is Plum Wine?

Fermented to perfection, plum wine is a delightful libation crafted from plums and other ingredients like sugar, water, and sometimes rice. This enticing elixir can boast an alcohol content ranging from 12% to 15% ABV (Alcohol by Volume), making it a refreshing indulgence. The fruity aroma and flavor of plum wine are particularly adored in Asian cultures, especially Japan and China, where it is commonly enjoyed chilled and paired wonderfully with meals.

A versatile drink, plum wine can be further categorized based on the production method. For instance, shochu is made from rice or potato, with plums added for an added dimension of taste. This popular drink is often served on special occasions and brings a harmonious balance of sweet and sour flavors, making it irresistible for wine connoisseurs.

What is the alcohol content in Plum Wine?

The alcohol content in plum wine fluctuates depending on the variant and brand. Usually, it ranges from 12% to 15% ABV. However, some plum wines could have more or less ABV. To know the specific alcohol content, it's pivotal to check the label. Always remember to drink responsibly and within your limits to enjoy the unique flavors of plum wine without any adverse effects on your health.

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How should I serve Plum Wine?

Chilling plum wine to 45°F (7°C) is imperative to bring out its flavor and aroma. While chilling, avoid over-chilling to maintain the wine's taste and aroma. A glass with a narrow rim, either standard or tall depending on preference, does the trick. Serving complementary dishes with spicy or sweet-savory tones enhances the overall dining experience.

Where can I buy Plum Wine?

Plum wine is widely accessible in Asian countries like Japan and China. In the US, it's sold in specialty shops, wine stores, or online retailers dealing with imported alcoholic beverages. Major supermarkets like Costco or Whole Foods might carry plum wine during festive seasons. If you're having a hard time locating it locally, you can order it online; however, shipping restrictions may apply. Always verify shipping rules before placing an order.

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What are the health benefits of Plum Wine?

Plum wine, much like other fermented drinks, contains probiotics that support gut health. These beneficial microorganisms can improve digestive health and enhance gut microbiota leading to better overall health. Additionally, plum wine is chock-full of antioxidants like polyphenols and flavonoids that protect the body from oxidative stress and cell damage.

Moderate consumption of plum wine might even offer heart-health benefits. Some studies demonstrate that red wine, which shares similar antioxidant properties, contributes to healthy blood pressure levels and reduces the risk of heart disease. But remember, consuming alcohol in moderation is crucial for maintaining overall health.

Can I make Plum Wine at home?

Absolutely! With the right ingredients—fresh plums, sugar, water, possibly rice or potato—you can brew your very own plum wine using a fermentation process. The process involves mixing these components and allowing them to ferment at around 68°F (20°C) until they transform into your homemade creation.

Making plum wine at home can be an enjoyable endeavor, but it requires patience and attention to detail. Refer to available online resources, blogs, or YouTube videos to help you in this homemade venture.

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