Ingredients Fish stew for 4 people
Average fish 4 pcs
Tomato paste 1 teaspoonful
Onion 2 pcs
Tomatoes 2 pcs
Date paste 2 tbsp
Enough liquid oil
Salt and spice enough
How to make fish stew
We first shred the onion and weighed it in oil, then add a spoon of tomato paste and spice to a sponge.
Then add two grate or peeled tomatoes and let them add a little water.
Like the omelettes that fit, add four pieces of fried fried fish. Add a paste after the date.
Let the stem be boiled for about 10 minutes with light flame, then serve with rice.
source : خورش ماهی
