The finest dining table for you will be the one that works for your economical situation, is sturdily constructed, suitable for your space and has a style you’ll surely be proud of. There are some vital factors you should consider when choosing a good one.
Along with the good price and a long-last style, stability and construction are important to consider when buying your best dining table. Think about how it feels to sit at one of those dining tables, whether it will be comfortable for a long time, and study floor models for signs of wear. Look for marks, tears and scratches that may indicate how the tables would tolerate through daily home use.
Beyond the essentials, below are some further points to think of before deciding to buy your dining table.
How to pick the correct dining table size?
The core restriction of the type of table you can purchase is the size of your dining room tables. You have to decide if you need a small dining table or big dining table. A common rule of thumb is to measure the length and width of the space where you and your family want to dine. Then, deduct six feet from each of those measurements to account for space around it. This is the biggest table that can fit in your space. Therefore, if your dining room is 12 by 12 feet, then you would buy a table that is roughly 6-foot square or less.
Then, take into consideration how many people will often sit at the dining table. For two people, a great table size is about 36 inches in diameter (if round dining table) or per side (if square). Add 12 inches to this measurement for every addition of two more people. For instance, if you want to easily seat six dinners, select a table at least 60 inches in diameter or per side.
The table’s shape and style are also factors
The shape of your room will also define the table shape. For the most part, round and square tables fit best in square rooms. While in rectangular rooms, consider having an oval or rectangular dining table. This will make like a proportional balance into your room area.
There are three main sorts of bases: legs, pedestal, and trestle. The base can strongly influence your capability to increase the number of seats to your table. For example, with a pedestal table, where the legs come from a single center post, the base tends not to get in the way of other chairs. Yet, with the classic four-legged table, the place of the legs will influence how you position extra chairs.
Finally, you are highly required to consider your style before buying your next dining table. If your living area has a modern-industrial decoration, then a rural country home piece perhaps isn’t a good choice. Luckily, there are lots of tables selections in the market to fit your design along with the room style you have.
While exploring the best dining room tables, we looked at scores of reviews and ratings from both buyers and experts. The dining tables included in this guide are durable, serve a variety of purposes, and make efficient use of your space.
How to pick the correct dining table for your room and lifestyle
Here are the vital factors you should consider before buying a dining table:
Size (small kitchen table or big table)
The first canon: Your dining table has to fit in your dining space! But a dining table is a deceptively big piece of furniture, and you need to account for area around it, too.
To visualize how a bigger piece of furniture will look in your room, take the time to block out the length and width on the floor (such as with painter’s tape), and also the height of the table.
In addition to the footprint of the table, you’ll want 3 feet of breathing room on all sides — and more is better! — to comfortably sit in a chair and move around the space. Therefore, whether your dining area is part of a versatile space (As For Example, a room that is divided into living and dining sections) or you have a separate dining room, start by measuring the length and width of the space you can dedicate to the dining table. Then subtract about 6 feet from those two measurements to get a target dining table length and width as we mentioned above in this dining table buying guide.
Afterward, consider how you are going to use the table and how many people will normally sit at the table. Figure that each place at the table necessities 22 to 24 inches of table space and that larger scale chairs will need more. These are the general dimensions you can expect:
1 or 2 people
30- to 36-inch round dining table or square table
30- to 36-inch oval or rectangular table
36- to 48-inch round dining table or square table
36- to 48-inch oval or rectangular table
60-inch round dining table or square table
72-inch oval or rectangular table
72-inch round dining table or square table
96-inch oval or rectangular table
round dining table set or square tables set not advised
120-inch oval or rectangular table
If you’re tight on space, ponder choices like leaves that allow the table to expand. These let you customize the table for diverse entertainment needs and party sizes. The one thing to worry about is too many mechanisms or leaves that are attached or hidden within the table (versus stand-alone leaves). If you buy stuffs that are too complicated, it’s just more chance for something to fail. The solidest expansion tables will be those where the leaves are solid, separate units that you place on the base once you’ve opened the table (versus a flip-up or butterfly style). If you plan to use your table very differently on weeknights versus weekends, expansion tables can be a great choice.
It is important when moving your dining table to your home to scope out any area the table will have to go through, including doorways, hallways, and hard turns into a room that will limit your maneuverability. “Measure everything first, and treat the delivery team who brings your furniture well.
The shape of the room is very important factor to consider, since some tables basically do not fit in certain rooms. Tabletops come in two key shapes, square/rectangular or round/oval. Perfectly, you want your table to fill your space proportionately, so if you have a rectangular room, try a rectangular or oval table; but if it is of square shape, a square or round table will go best.
Square or rectangular tables are the most widely used, so you’ll find the most options in that category in terms of styles, sizes, and extensions. But a round or oval table can give you a slight more space to move around, because it curtails the corners but still offers a decent surface area. For tighter rectangular spaces, the oval might be the best choice. Round or oval tables can be good for parties and dialog because there is no head of the table which makes the conversation open for everyone. As for squeezing people in, you’re restricted only by the perimeter of the table but you can lose a little area for serving pieces once you have all your place settings at a round or oval table.
The base commonly legs, a pedestal, or a trestle — can have an influence on how many people you can adequate at the table. You just want to be sure the leg area isn’t being invaded by the supports. When you see a table in person, sit at it to see if your legs hit the table’s legs; also verify if you have enough area for your knees when you scoot in all the way, and if you can cross your legs beneath the table. The apron can cut down on your room to maneuver.
If you want to be more flexible in increasing number of people, think about to the leg width and where the legs are placed. Often, a table with thinner legs, or where the legs are at the corners, will make it easier to have an extra chair in. Also be careful that a leg table is generally restricted to how long it can be extended without bowing in the middle. A very large-scale table might have two pedestals or a trestle base to support it, but a four-leg table that extends really far out could get unstable.
With a pedestal or trestle table, you have more flexibility to add more dinners to your dining table. A center base is the greatest choice to squeeze people in. And to be precise with you we have some cautious of bigger round pedestal-style tables since they could be a little less sturdy than a four-leg table. You have to be able to lean on it and dine on it day after day without it tipping over.
Trestle tables can provide you with flexibility along the sides of the table but can bound the area at the ends of the table. The defy with the trestle table is that there can be spots along the table where a chair is straddling the base. This state can be less comfortable and make pushing in chairs impossible. We like this style because it’s sturdy and rooted in antique furniture.
Styles are interested! You can easily find many options, so initially you want to narrow your choices. Do you want formal elegance or casual comfort? Do you envision a cozy or a grand room? You may want to have a look at many selections before you can decide which dining table is best for you since a dining table is a great investment, you want to find one you’re going to like for a months or years to come. Do not just go for trendy options.
Solid wood is a classic material because it is sturdy, durable and can be simply repaired. Pine, acacia, mango, and teak are less expensive woods that are becoming more popular nowadays. Different woods have different hardnesses — pine is much softer than acacia, for instance, which is obviously softer than walnut. Solid wood is the most widely used, so it’s regularly the most expensive. Manufacturers have been working to cut down the price of solid wood and trying to offer quality product with good affordable price.
There has been a shift away from dark stains and back toward very natural materials and wood species that people recognize.
Wood expands and contracts with heat and humidity and can show scratches and wear, but is still smoothly to repair. Since heat and moisture can harm the finish, so it is good to harness the tabletop with pads, cloths, mats or trivets.
Wood veneer is usually a more cost-effective option to solid wood. To make wood veneer, a manufacturer glues a very thin layer of solid wood to a plywood or other wood core. Depending on the manufacturer and the materials, wood-veneer pieces can be just as sturdy as solid wood or quite similar. Commonly, wood veneer is used to attain one of two purposes: a decorative patterned top or to appear as solid wood so to decrease costs by using a cheaper substrate beneath it). A well-made veneer will be a little thicker (1/36″ or greater) and will use multilayer, cross-banded plywood as the core that it is attached to.
Sometimes you may find good wood veneer to be just as steady as solid wood. To identify good veneer, you should look for tables with obviously labeled core interiors, such as kiln-dried hardwood. A lower quality veneer, conversely, will be very thin, poorly printed, and will be applied to multi-density fiberboard or particle board. The veneer added to composite wood, which is made from fiberboard or other reconstituted wood-pulp-based materials, is less durable and susceptible to delaminating (in which the veneer separates from the base).
Another good method to spot cheaper veneers is to look underneath the table at the store. If only the outside is finished, but the underneath looks like a different material, that means manufacturer is reducing the costs. In addition, look along the table’s outside edges, on a solid-wood table, or one with a good veneer, the wood grain will run all the same direction.
Stone and stone-look
Stone tabletops can contain marble, quartz composite, or cast stone (like cement). There are both natural and artificial choices in the stone category, but it is not a large group in dining tables. Stone is durable, but it can be spongy and can absorb stains easily. Depending on how it’s made, it can chip or crack and once that occurs, it can be hard or impossible to fix. Such tabletops can also be quite weighty. The price of stone can really differ too for example Cement-topped pieces can be under $500, but marble-topped tables cost thousands.
Glass tabletops can be pure, frosted, or colored. They’re quite low-priced and can create a feeling of space and openness. Though glass is not susceptible to moisture, it can chip, scratch, or crack from heat. It also shows every fingerprint, making it a higher-maintenance material. A good glass tabletop can last tens of years if can use it the best way and make it clean, safe and protected.
Metal, including stainless steel, brass, zinc, and lacquered or painted versions of those, sees use more commonly for table bases than for tabletops. Metal is durable and not easily injured. However since it’s higher shine, it shows every fingerprint and can require special cleaning tools, making it a higher-maintenance choice. You can find that painted metals can be hard to repair: If you nick a high-gloss or lacquered table, it’s hard to touch it up. Tables using metal can be less expensive than wood tables, though it is hard to find a dining table that is fully made of metal.
Plastic and laminates
Man-made materials, either molded into a shape or glued onto plywood or another core, are an economical choice. They can last a long time, but aren’t considered best quality material. These materials tend to resist staining and need little maintenance, but often inexpensive.
A good dining table is sturdy and well-made, with a finish that resists heavy usage while suffering little clear wear. “The material is a key part of good construction, but a table is only as good as the woodwork. The more solid this fit is, the longer the table will last. “Wood is a wonderful material because it holds a screw, as well as old-fashion joints like tongue and groove, dovetailing, mortise and tenon or pegged tenons.
At a store, you can look underneath the floor sample: Wood joined directly with wood is very robust, whereas too many attachments and hooks can weaken the construction. Overall, the simpler, the better. Look at the connection points where the legs meet the tabletops and at the corners — if the pieces are starting to separate, you see gaps at the corners, or it’s wobbly when you move it, it’s not well-constructed. And be careful of low-cost dining tables: They could be held together with just staples and glue, which isn’t very durable.
On the surface, look for tables with a “smooth top, and avoid ones with deep grooves or crumb catchers — in between boards or in a distressed finish that might make them harder to clean. That includes spaces where you might separate the table to expand it. In general, the more moving parts — whether they’re intersections joined with screws or expansion mechanisms for leaves — the more chances for the table to malfunction.