Rose Jelly is a local delicacy in Guiyang, known for its smooth, transparent, refreshing, and delicious taste. It’s primarily made from jelly powder, boiling water, rose sauce, and sesame.
From what I understand, Guiyang’s Qingyan Ancient Town is renowned for its rose sauce, hence, when preparing the jelly here, the ingredients include not only common items like sunflower seeds, sesame, and candied fruit, but also a generous amount of rose sauce.
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