TerryZhaiApplications and Uses of Sodium Acetate AnhydrousSodium Acetate Anhydrous is a common form of Sodium Acetate widely used as preservative in food production. As a safe preservative, Sodium…Dec 16, 2014Dec 16, 2014
TerryZhaiApplications and Uses of Dextrose AnhydrousDextrose Anhydrous is a common form of glucose widely used as nutrition supplement in food production. As a dietary monosaccharide…Dec 16, 2014Dec 16, 2014
TerryZhaiApplications and Uses of Sodium CyclamateSodium Cyclamate is a sugar substitute widely used as sweetener in food and beverage. As a sweetener, Sodium Cyclamate can be used in a…Dec 15, 2014Dec 15, 2014
TerryZhaiApplications and Uses of Dextrose MonohydrateDextrose Monohydrate is a common form of glucose widely used as nutrition supplement in food production. As a dietary monosaccharide…Dec 11, 2014Dec 11, 2014
TerryZhaiApplications and Uses of Ethyl VanillinEthyl Vanillin is a synthetic flavor agent widely used as aromas & perfumes in food production. As a aromas & perfumes, Ethyl Vanillin can…Dec 11, 2014Dec 11, 2014
TerryZhaiApplications and Uses of TetraSodium PyrophosphateTetraSodium Pyrophosphate is a Phosphate salt widely used as emulsifier in food production. As a emulsifier, TetraSodium Pyrophosphate can…Dec 10, 2014Dec 10, 2014
TerryZhaiApplications and Uses of Glycerol monostearateGlycerol monostearate is a glycerol ester of stearic acid widely used as thickening, emulsifying, anti-caking, and preservative agent in…Dec 9, 2014Dec 9, 2014