Laura Zucchetti – Medium

Laura Zucchetti

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Laura Zucchetti

Sourdough classic white

This is my go-to recipe — I use my stand mixer and dough hook for this recipe to save my hands.

5 min readMay 20, 2023

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Sourdough classic white

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Laura Zucchetti

Ciabatta — an easy bread for beginners

No waffle today, let’s get cracking!

4 min readJul 31, 2021

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Ciabatta — an easy bread for beginners

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Laura Zucchetti

Getting started with Sourdough

You’ve got your starter — donated by a friend or maybe you even lovingly made it yourself! It’s time to start baking. I wanted to share…

4 min readApr 13, 2020

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Getting started with Sourdough

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Laura Zucchetti

Long autolyse = wonderful sourdough

Oh wow — how did this loaf turn out so moreish… Well, I’m sticking to experimenting with the perfect sourdough recipe and tweaking my…

3 min readSep 18, 2018

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Long autolyse = wonderful sourdough

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Laura Zucchetti

Sourdough — Experimenting with a new schedule

What the heck! I mean what the heck… my starter is on steroids or something. I mean check out the scoring ‘V’ shape! Busting at the seams…

4 min readAug 11, 2018

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Sourdough — Experimenting with a new schedule

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Laura Zucchetti

Hiring: Three things to attract great people

I’m always trying to put frameworks and steps around my work as a way to be consistent, speed things up and also capture processes that my…

2 min readJul 24, 2018

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Hiring: Three things to attract great people

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Laura Zucchetti

Laura Zucchetti

Talking, thinking and experimenting with food and fermented things. Sprinkled with a dash of Design, UX & a11y geekery. All views are my own. With @AirteamAus

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