Hungry? Near Times Square? No Problem.

The only two words you need to know when it comes to eating near Times Square are CITY KITCHEN!

City Kitchen is home of variety of cuisines from Asian, American, to Mexican, and Japanese all within a 4,000 square foot space in the middle of Times Square! It’s the perfect midtown eatery for both locals and travelers! Nine permanent and seasonal vendors offer a select menu of from their main restaurants located in iconic districts of the City. City Kitchen is an excellent road map and ideal meeting place regardless of the meal time. Gabrielle’s Taqueria, Whitman’s and Dough Doughnutsserve up breakfast, Whitman’s making their iconic Bacon Egg & Cheeseburger here in Times Square! There is a wide variety of lunch, snack and dinner options among these and the other vendors. Your all set for anytime eats at 8th Ave & 44th Street, 2nd Floor!

Burgers from Whitmans, Dough Doughnuts, and Lobster Roll from Luke’s were among favorites of Megan’s.

Foodie Out Loud finds the experience similar to Epcot. When Megan and Donna visited, they started with the Dulce de Leche doughnut from Dough Doughnuts, and then ventured to Luke’s Lobster for their famous Lobster Roll. “This was to die for!” Luke’s loads a buttery toasted roll with plenty of lobster meat. It’s a must!

Karata Men From Kuro Obi

Another interesting first bite was from Kuro Obi also known as Ippudo NY. The Foodie Out Loud team had their signature Karaka Men, this “Tori Paitan’ “soup is a blend of chicken and pork served with straight noodles, kikurage mushrooms, pork belly topped with Karaka, a medium spiced miso paste. Megan is no ramen expert, but LOVED this dish. “What a unique bowl of flavors. It’s a comforting, yet adventurous soup!” ”General Operations Manager Gregory Wheeler shared that at Ippudo you’ll come across a two hour wait. “Boy was I happy to get this here!”

City Kitchen also has sushi, and Mediterranean covered. Azuki has excellent sushi and those with a Mediterranean taste will love Ilili Box!

“WHOA! Shut the Front Door!”

CITY KITCHEN is open for eating Sunday — Wednesday 6:30am — 9pm and Thursday — Saturday 6:30am- 11:30pm starring…

Azuki (Sushi/Japanese)

Ippudo (Japanese/ramen)

Luke’s Lobster (American/lobster rolls)

Whitman’s (American/Burgers)

ilili Box (Mediterranean)

Gabriela’s Taqueria (Mexican/Tacos)

Dough Doughnuts (American)

Wooly’s (Taiwanese-style shaved snow

700 8th Avenue at 44th Street New York, NY

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