Ceylon CinnamonsBest Ceylon Cinnamons

Barbara Collins
16 min readSep 6, 2024
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Discover the delightful world of Ceylon Cinnamon with our carefully curated roundup of top products. From aromatic spices to delicious culinary treats, this article brings you the best of what Ceylon Cinnamon has to offer. Let the warm and inviting fragrance of this high-quality cinnamon enhance your daily life, as you explore the range of options available in our roundup.

As an Amazon Affiliate™, I receive compensation from qualified purchases.

Reviews

Organic Ceylon Cinnamon Supplement: Pure and Potent Herbal Adrenal Support

Organic Ceylon Cinnamon Supplement: Pure and Potent Herbal Adrenal Support | Image

As a reviewer who tried Nutricost's organically sourced Ceylon cinnamon supplement, I found it to be incredibly beneficial. With 1,200mg per serving, spanning over 75 servings in a well-built container. I was surprised by the potency of the capsules, which were made with vegetable materials. The supplement was non-GMO, gluten-free, and had undergone thorough third-party testing, guaranteeing its quality.

Manufactured in a GMP-compliant and FDA-registered facility, their product maintained a high standard of cleanliness and ensured maximum quality. The supplement was made from the best of ingredients, allowing me to feel my best. In addition, the simple and clean approach to supplements made my overall experience even more delightful.

However, there were some downsides, too. Firstly, I found that it's best to consume two capsules at once to get a complete 1,200mg serving. Secondly, the product claims to only have one other ingredient besides the cinnamon, the capsule itself, which left me feeling slightly confused. Despite these minor inconveniences, the overall effectiveness and quality of the supplement make it worth trying.

Pure Ceylon Cinnamon - Premium 6 oz Quality Powder

Pure Ceylon Cinnamon — Premium 6 oz Quality Powder | Image

Cinnamon Ceylon powder has made its way into my kitchen and I'm loving it so far. The flavor is delightful, reminding me of home-cooked dishes from childhood. It's perfect for both sweet and savory dishes, adding a touch of warmth to any meal.

What sets this cinnamon apart is its purity. There are no preservatives, additives, or agents added in the making process, making it a healthier option. The fact that it's non-GMO and packed fresh in the US adds to its appeal.

The packaging is something I appreciate too. It's packed in small batches, ensuring the freshness of the spice. The company's commitment to traditional farming methods, from hand-picking to sun-drying, resonates with me. Their 30 years of experience in the field is evident in the high quality of the product.

While there aren't any highlighted drawbacks of this product, I would love to see more information about storage instructions to make sure the cinnamon stays fresh for longer.

Overall, my experience with Cinnamon Ceylon powder has been wonderful. The flavor, purity, and commitment to traditional methods make it a top choice for cinnamon lovers like me.

Organic Ceylon Cinnamon Supplement Capsules

Organic Ceylon Cinnamon Supplement Capsules | Image

Discover the benefits of the highest quality Ceylon cinnamon supplement with our 180-capsule pack. Each capsule contains 100% certified organic Ceylon cinnamon sourced from its native habitat for optimal purity and potency.

With no fillers or additives, this cinnamon supplement is perfect for those looking to maintain a healthy lifestyle. Trusted by thousands of satisfied customers, our supplement is vegetarian, non-GMO, gluten-free, and made in the USA. So, whether you're looking to control blood sugar levels, cholesterol, or simply improve your overall well-being, our premium Ceylon cinnamon supplement is the perfect choice for you.

Slofoodgroup Premium Ceylon Cinnamon Powder, 8oz

Slofoodgroup Premium Ceylon Cinnamon Powder, 8oz | Image

I discovered the delightful Ceylon Cinnamon Powder from Slofoodgroup in my quest for a superior cinnamon variety. It immediately caught my attention when I noticed it was sourced from Sri Lanka, renowned for its exquisite cinnamon. The packaging was simple yet elegant, and it felt great in my hands.

The first whiff of the powder transported me to the aromatic world of pure Ceylon cinnamon. Its rich, floral scent was a far cry from the pungent aroma of regular cinnamon. When I opened the jar, I was greeted by a delicately sweet, slightly milder flavor that set it apart from the harsh tastes I had encountered before.

In various culinary experiments, the Ceylon Cinnamon Powder proved to be a game-changer. It added a subtle complexity to my cinnamon buns, giving them a distinctively lighter and more inviting taste. It also elevated the flavors in my morning oatmeal, hot chocolate, and even my homemade cinnamon sugar for toast.

What impressed me even more was the texture. The powder was finely ground, ensuring a smooth and uniform consistency that made it a pleasure to work with in my recipes. The 180 mesh grind size was perfect for blending effortlessly into my dishes without any clumps.

While the Ceylon Cinnamon Powder did not come in a wider range of sizes, the 8 oz packaging was sufficient for my needs. The product was allergen-free, making it an ideal choice for people with dietary restrictions. Moreover, the fact that it was sourced from Sri Lanka, a region known for its high-quality cinnamon, gave me confidence in its authenticity.

Overall, the Slofoodgroup Ceylon Cinnamon Powder exceeded my expectations. Its pleasant aroma, delicate flavor, and smooth texture made it a joy to use, making my culinary creations all the more delightful.

Ceylon Alba Grade Cinnamon Powder 100% Pure Premium

Ceylon Alba Grade Cinnamon Powder 100% Pure Premium | Image

I've been using Ceylon Alba Grade Cinnamon Powder for quite some time now, and let me tell you, it's a game-changer in the world of spices. This product comes straight from Sri Lanka and is made with only the finest Ceylon quillings. It's a pure, non-irradiated, and non-GMO product that truly stands out amongst the rest.

One of the things that I appreciate the most about this product is its aroma. It has a fragrant and unique sweet taste that makes me drool just thinking about it. It's perfect for baking and sweet recipes, and I find that it adds an extra touch of flavor that transforms ordinary dishes into extraordinary ones.

Now, let's talk about the cons. Although it does not contain any cinnamon chip powder, it does leave a gelatin-like substance in the bottom of my coffee similar to cassia cinnamon. True ceylon cinnamon does not do this. I've tried other brands of Ceylon cinnamon that stay grainy and are way more superior to this one.

Overall, I think this product is worth trying. It's fresh, product of the year, and has a delicate and sweet smell. Although it leaves a gelatin-like substance in the bottom of my coffee, the unique sweet taste and subtle aroma make up for it. It's the perfect addition to any dessert recipe, and I highly recommend it to anyone looking to add a bit of extra flavor to their life.

South East Asian, Organic Ceylon Cinnamon for Flavorful Delights

South East Asian, Organic Ceylon Cinnamon for Flavorful Delights | Image

Discover the delightful flavors and health benefits of organic Ceylon cinnamon sticks. Sourced from the lush plantations of Sri Lanka, these premium cinnamon sticks boast a subtly sweet, warm taste that complements an array of culinary creations, from sweet baked goods to savory dishes. With its more delicate and sweet flavor than the common cassia cinnamon, this Ceylon cinnamon adds a touch of elegance to your culinary adventures.

Crafted under fair trade standards, your purchase supports local farming communities, fostering fair prices, direct trade, and community development. The entire process of growing and manufacturing these cinnamon sticks is free from artificial additives or chemicals, ensuring you enjoy a healthful, all-natural product.

Perfect for enhancing the flavors of your favorite treats or used in exotic curries, root vegetable dishes, and homemade chorizo, the versatility of organic Ceylon cinnamon sticks is truly remarkable. Store your cinnamon sticks in the convenient resealable bag to preserve their freshness and aroma.

With its 5-star rating and rave reviews, the organic Ceylon cinnamon sticks prove to be a must-have in every well-stocked spice rack or kitchen pantry. Make your meals truly special with this delectable spice.

Pure Ceylon Cinnamon & Chromax Chromium Picolinate Supplement

Pure Ceylon Cinnamon & Chromax Chromium Picolinate Supplement | Image

The Ceylon Cinnamon 2000 mg + Chromax Chromium Picolinate supplement is a great addition to my daily routine for blood sugar support. The capsules are easy to swallow, and I appreciate the fact that it is free of gluten, wheat, yeast, milk, lactose, and soy. I also like that there are no artificial colors, flavors, or sweeteners.

They work quickly and make me feel more in control of my blood sugar levels when I have a meal with carbs or a sweet treat. My only concern is that it doesn't explicitly state on the label that it contains Chromax Chromium Picolinate, which was the reason I ordered this supplement in the first place. Overall, I would recommend this product for those looking for a high-quality Ceylon cinnamon supplement to help support healthy blood sugar levels already within a normal range.

Pure, Coumarin-Free Ceylon Cinnamon Powder

Pure, Coumarin-Free Ceylon Cinnamon Powder | Image

Savor the aromatic taste of Dr. Fuhrman's Ceylon Cinnamon, a superior quality spice that enhances the flavors of sweet and savory recipes.

Unlike other Cassia cinnamons, this product is free from coumarin, ensuring safety and health benefits. Its non-GMO and gluten-free nature makes it perfect for health-conscious individuals.

A versatile addition to your kitchen, use this cinnamon to flavor a multitude of dishes, sweet and savory alike. The rich, delicate flavor of this Ceylon cinnamon elevates your cooking experience, making it an essential seasoning choice.

Premium True Ceylon Cinnamon Sticks - Farm to Table Quality

Premium True Ceylon Cinnamon Sticks — Farm to Table Quality | Image

I recently gave The Spice Way's True Ceylon Cinnamon Sticks a try in my kitchen, and I was impressed by their high-quality and versatility. This true cinnamon, harvested from Ceylon, brings an authentic flavor to both savory and sweet dishes.

One of the things I liked best about these sticks is that they are 100% natural, with no preservatives, additives, agents, or irradiation. Made from selected premium Ceylon cinnamon, they are non-GMO and packed fresh in the United States. I also appreciated the 30 years of experience The Spice Way has in growing spices, herbs, and peppers through traditional methods like hand-picking, sun-drying, and grinding at their facility.

However, I did notice that the aroma of the cinnamon sticks was a bit milder than expected. Some other brands have a stronger scent, which might be a drawback for those who prefer a more intense cinnamon flavor. Nonetheless, the overall experience of using The Spice Way's True Ceylon Cinnamon Sticks was pleasant, and I would definitely order from them again for my spice needs.

Horbaach Berberine Plus Ceylon Cinnamon: Powerful Combination for Optimal Health

Horbaach Berberine Plus Ceylon Cinnamon: Powerful Combination for Optimal Health | Image

It's called Berberine Plus, a supremely effective supplement that's become a staple in my daily routine. What got me hooked was the potent combination of Berberine and Ceylon Cinnamon, both of which are renowned in the world of supplements for their myriad benefits. Each little vegetarian capsule is packed with 2,000 mgs of Ceylon Cinnamon and Berberine HCl, carefully extracted from their sources to ensure maximum purity and potency. The manufacturers take quality control very seriously, making sure each batch is thoroughly tested and meets their high standards.

My experience with this product has been almost entirely positive. I've noticed significant reductions in inflammation, and my blood sugar levels have been more balanced than ever before. However, I should note that it can sometimes cause gastrointestinal discomfort. But hey, I put up with a bit of temporary discomfort for the long-term benefits. Also, the capsules are really easy to swallow, making taking it part of my routine a breeze.

They're naturally free of gluten, preservatives, non-GMO, and gluten-free. I'm not a fan of the taste, but I'm fine with that because it's a supplement - not a dessert. And it's not just me who's a fan. Reviewers praise it for providing benefits that are even superior to Metformin, another commonly prescribed medication for diabetes. That's mighty impressive.

The packaging is functional and unassuming, keeping the product safe without claiming too much attention. The only downside I've noticed is that some reviewers have received incorrect products in their shipments. I hope that's not a sign of future issues with delivery or product authenticity. But for now, I'm sticking with my regimen and giving Berberine Plus a big thumbs up.

Anthony's Organic Non-GMO Keto Friendly Cinnamon Powder

Anthony’s Organic Non-GMO Keto Friendly Cinnamon Powder | Image

Savor the tantalizing flavor of Anthony's Organic Ceylon Cinnamon Powder in your culinary adventures. This authentic cinnamon hails from the Cinnamomum zeylanicum tree and is known for its light color, exotic aroma, and mild sweetness, setting it apart from its Cassia counterpart. Perfect for baking, brewing tea, or adding that extra oomph to your dishes, this organic cinnamon is truly a game-changer in your kitchen.

Experience the incredible benefits of gluten-free, non-GMO, and non-irradiated Ceylon Cinnamon, embraced by those following a keto diet, and plant-based, gluten-free, vegan, or organic lifestyles. A versatile spice that elevates the taste and nourishment in every dish, Anthony's Organic Ceylon Cinnamon is the embodiment of pure culinary delight. Give it a try – your taste buds will thank you!

Organic Ceylon Cinnamon with Non-ETO Processing

Organic Ceylon Cinnamon with Non-ETO Processing | Image

This Frontier Ceylon Cinnamon offers a warm, sweet flavor that is perfect for adding to baked goods like cookies, cakes, and breads. With a lower coumarin content compared to other cinnamons, it is a healthier choice for those concerned about overconsumption. Non-GMO, USDA Organic, Fair Trade Certified, and Kosher, this product is grown in Sri Lanka.

Its non-ETO sterilization process makes it a healthier option. However, some users have mentioned that it has a taste similar to dirt and is not as smooth as the same brand from 2022.

Organic Ceylon Cinnamon Powder: Delicate Flavor and Aroma for Your Recipes

Organic Ceylon Cinnamon Powder: Delicate Flavor and Aroma for Your Recipes | Image

Recently, I had the pleasure of trying Simply Organic's Ceylon Cinnamon, and let me tell you, it's a game-changer in the culinary world. As soon as I opened the jar, the intoxicating aroma permeated my senses, filling the room with a warm and comforting ambiance. This spice is an exquisite blend of sweet and spicy flavors, which perfectly enhances my dishes without overpowering them, ensuring a delectable taste experience.

What truly sets this cinnamon apart is its exceptional packaging. With secure and hygienic storage, I am confident that the spice will remain fresh and potent, preserving its unique flavor profile. Not only that, but the absence of artificial preservatives adds peace of mind when using this product in my cooking.

One of the most delightful aspects of using Simply Organic's Cinnamon is its versatility. It adds a complex and delectable flavor to my breakfast bowls, while also subtly elevating my savory dishes with its aromatic kick. The convenient screw-on lid ensures easy access and storage, maintaining the integrity of the spice over time.

As an individual who values sustainable and ethical practices in the food industry, I am pleased to discover that Simply Organic is dedicated to using organic and pure ingredients. Their dedication to quality and their environmentally-friendly brand values make their Cinnamon an essential part of my spice collection.

To sum it up, Simply Organic's Ceylon Cinnamon is a must-have for any home cook. Its versatility, high-quality ingredients, and delectable taste make it an excellent choice for those who appreciate the nuanced and aromatic nature of this beloved spice. The secure packaging and commitment to sustainable practices further enhance its overall appeal.

Buyer's Guide

Welcome to the Ceylon Cinnamon Buyer's Guide! In this section, we will discuss important features, considerations, and general advice to help you make an informed decision when purchasing Ceylon Cinnamon. While we will not be listing specific product picks, we hope this guide will empower you to identify quality Ceylon Cinnamon products on the market.

What is Ceylon Cinnamon?

Ceylon Cinnamon, also known as "true cinnamon" or "Cinnamomum zeylanicum, " is a tropical tree native to Sri Lanka. Its bark has been used for centuries in traditional medicine and cooking due to its warm, sweet aroma, and rich flavor. Ceylon Cinnamon is known for its finer, more delicate flavor compared to its more common cousin, Cassia Cinnamon.

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Important Features to Consider

When shopping for Ceylon Cinnamon, there are several factors to consider to ensure you get the best quality product. Some of these important features include the source of the Ceylon Cinnamon, the form it comes in (e. g. , sticks, powder, or essential oil), and any additional certifications or quality checks.

Certifications and Quality Checks

To ensure the highest quality Ceylon Cinnamon, look for products with certifications from reputable organizations, such as the USDA Organic, Fair Trade, or Non-GMO Project Verified labels. Additionally, it is essential to choose Ceylon Cinnamon that has been sourced responsibly and ethically. Look for products with information on sustainable sourcing practices or a commitment to fair trade.

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Storage and Shelf Life

Ceylon Cinnamon should be stored in a cool, dry place away from direct sunlight. It should also be kept in a tightly sealed container to preserve its freshness and aroma. The shelf life of Ceylon Cinnamon varies depending on its form, but generally, it can last for several months to a year if stored correctly.

FAQ

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What is Cinnamon from Sri Lanka?

Sri Lanka Cinnamon, also known as true cinnamon, is a variety of spice that comes from the inner bark of Cinnamomum trees native to Sri Lanka. This delectable spice is widely regarded for its sweet, layered flavor and is often the preferred choice over other types of cinnamon due to its superior taste.

True cinnamon from Sri Lanka offers various health benefits, such as its rich antioxidant content, which protects against free radical damages. It is also known to possess anti-inflammatory properties that can help alleviate joint pain. Furthermore, it aids in digestion and helps regulate blood sugar levels. Many people consume Sri Lanka cinnamon in its powdered, stick, or oil form to reap the benefits of its health properties.

What is the difference between Sri Lanka cinnamon and Chinese cinnamon?

Sri Lanka cinnamon and Chinese cinnamon, also known as Cassia cinnamon, are two different spices belonging to the same plant family. The key difference between the two is their origin and flavor profile. Sri Lanka cinnamon, with its mild, delicate taste, is native to Sri Lanka, while Chinese cinnamon, which has a stronger, spicier flavor, is primarily grown in China. Sri Lanka cinnamon is often considered superior due to its more subtle taste and lower coumarin content.

Coumarin is a compound present in cinnamon that, when consumed in large quantities, can be toxic. Chinese cinnamon has a higher coumarin content than Sri Lanka cinnamon, making it more potent and potentially riskier for regular use in large amounts. Due to this, some people prefer to use Sri Lanka cinnamon for its milder flavor and lower risk of side effects.

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How should I use Sri Lanka cinnamon?

Sri Lanka cinnamon can be used in a variety of dishes, both savory and sweet. It is an ideal flavoring agent for baking, such as in cinnamon rolls, apple pies, and sweet potato dishes. It can also be added to hot beverages like cinnamon tea or cinnamon lattes for a cozy, warming flavor. Sri Lanka cinnamon is also prevalent in Indian, Middle Eastern, and European cuisine, where it contributes to the richness and depth of flavors in curries, stews, and sauces.

For those interested in incorporating Sri Lanka cinnamon into their health routine, it can be consumed as a supplement in capsule, tablet, or powder form. It's essential to follow the recommended dosage and consult with a healthcare professional before adding any new supplements to your routine. Moreover, Sri Lanka cinnamon oil can be used for topical application to address skin issues; however, it should be diluted with a carrier oil to avoid irritation.

Is Sri Lanka Cinnamon safe for individuals with diabetes?

Sri Lanka cinnamon has been found to have a positive impact on blood sugar levels and has been studied for its role in managing diabetes. Some research suggests that Sri Lanka cinnamon might help lower blood sugar levels by increasing insulin sensitivity and reducing glucose levels. Nonetheless, it's crucial to consult with a healthcare professional before using Sri Lanka cinnamon as a supplement for diabetes management.

While Sri Lanka cinnamon provides numerous health benefits, it should be consumed in moderation. High dosages of cinnamon, including Sri Lanka cinnamon, can interfere with blood clotting and may cause potentially dangerous side effects in some individuals. It is always best to consult with a healthcare professional before incorporating any new supplements or ingredients into your diet, particularly if you have a pre-existing medical condition.

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How should I store Sri Lanka Cinnamon?

To maintain its freshness and potency, Sri Lanka cinnamon should be kept in a cool, dry, and dark space. It is crucial to keep it away from direct sunlight, as heat can cause the spice to lose its flavor and aroma. The ideal storage option for Sri Lanka cinnamon is an airtight container, which will help prevent air, moisture, and dust from affecting the spice's quality.

Additionally, Sri Lanka cinnamon should not be stored in the refrigerator or freezer, as the extreme temperatures can cause moisture to condense on the spice, leading to mold growth. Storing your spice in a cool, dark cupboard or pantry will help prolong its shelf life and preserve its flavor. Always check for any mold or spoilage before using Sri Lanka cinnamon and discard any spoiled spice.

Where can I purchase high-quality Sri Lanka Cinnamon?

High-quality Sri Lanka cinnamon can be found at various specialty stores, online retailers, and organic markets. It's essential to buy Sri Lanka cinnamon from a reputable source to ensure you're getting the finest quality spice. Look for Sri Lanka cinnamon labeled as "true cinnamon" or "Sri Lanka cinnamon" to ensure you're getting the correct type of spice. Additionally, check for any certifications, such as USDA Organic or Fair Trade, to ensure that the Sri Lanka cinnamon is not only high-quality but also sustainably sourced.

When purchasing Sri Lanka cinnamon online, read reviews from other customers and look for a trusted brand or seller. It's also worth buying in small quantities to ensure the spice stays fresh and flavorful. Store your Sri Lanka cinnamon in an airtight container to maintain its quality until you're ready to use it in your favorite dishes.

As an Amazon Affiliate™, I receive compensation from qualified purchases.

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