Top 5 Tips For Designing A Candy Display Store
Candy stores have a charming appeal. Some designs have a retro aesthetic, while others are funky and modern. Children are immediately drawn to the bright displays, selection of sweets and whimsical decorations. Adults can’t help but indulge in their sweet tooth and childhood nostalgia. No wonder there are so many popular candy shops around the world.
Candy Store Display Choices
Do you want to start your candy store? Are you stuck with how to design your candy store? You have endless ways to attract customers with decorations and candy display options. We have five great ideas to attract more customers for those who want to open a candy store.
1. Simple Walls And Floors
The thing your candy store wants to highlight the most is, of course, candy! While it may sound tempting to paint your candy store walls a rainbow of colors, it might not be a wise choice when you think about it. Using too many colors at the same time can feel like being overloaded. Also, customers may have a harder time finding their candy of choice because they can blend into the many colors in the background.
Suppose our walls, ceilings, and floors were pure white to make the candy stand out. Shelves and candy dispensers in the store can add beautiful color. However, the choice of final decorations is your own. Many beloved candy stores have borrowed from this “less is more” design.
2. Change With The Seasons
Every year, millions of Americans flock to candy stores to buy candy on specific holidays like Halloween, Christmas, and Easter. These are busy times for candy stores. Chocolate shop owners should make the most of this busy time by considering changing their inventory with the seasons and updating their offerings for the upcoming holiday season.
There are plenty of ways to refresh your store for the holidays. For example, during Halloween, launch chocolates in relevant themed packaging (such as goblin, cat, or ghost chocolates), sell chocolates in the shape of pumpkins and witches, display Halloween-centric candies such as toffee, and sell them in vending machines Filled with black and orange jelly beans.
3. Your Candy Store Brand
If you can make candy, you can take it to your chocolate gourmet shop and sell it. Because these are unique to you, be sure to let your customers know. You can also design the packaging for your chocolate bars or hard candies. Print your store’s name on these packaging and let customers know a little about the process of the candy they’re about to enjoy.
There are many more ideas, like printing and sticking those labels on the inside or front of loose candy jars for customers who buy large quantities of candy and order branded plastic bags. If you have a unique and memorable slogan or logo, you can print it on all packaging, boxes, bags, etc. This is to ensure that customers do not easily forget our store.
4. Sell Other Snacks
Candy is a good thing, but offering other sugary snacks will expand the store’s menu and attract more customers.
Of course, when considering this idea, you need room to add these delicious things. If you want to sell ice cream and yogurt freezers, you need a large freezer, so these things don’t melt. A glass display case or counter is also necessary, as is the case with selling cupcakes. However, if you have the space, you can satisfy your customers’ collective sweet tooth in almost every way you can think of.
5. Let Customers Make Their Own Candy
Let customers infuse their custom chocolate bars and other desserts in the candy-making spirit. Whether customers can choose the candy bar flavor or design their own packaging, they will feel a sense of intimacy with the store. They were also more likely to tell friends and family about their experiences.
When designing your store, be sure to include a site where customers can sit and participate in the candy-making process. Candy dispensers are the ideal way to involve customers in creating their own custom candy. They’ll love this one-of-a-kind edible souvenir.