Food Grade Calcium Sulfate Industry Analysis Report: Its Market Size growing with a CAGR of 5.7%, By Applications, Types and Region forecasted for period from 2024 to 2031

Alison Chan
6 min readJun 13, 2024

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This "Food Grade Calcium Sulfate Market Research Report" evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Food Grade Calcium Sulfate and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. The Food Grade Calcium Sulfate market is anticipated to grow annually by 5.7% (CAGR 2024 - 2031).

Introduction to Food Grade Calcium Sulfate and Its Market Analysis

Food Grade Calcium Sulfate is a white, odorless powder commonly used as a calcium supplement or food additive in the food industry. Its main purpose is to enhance the firmness and texture of various food products like tofu, cheese, and baked goods. The advantages of Food Grade Calcium Sulfate include its ability to improve shelf life, prevent caking, and act as a stabilizer. With its widespread usage and benefits, the Food Grade Calcium Sulfate market is expected to grow rapidly due to the increasing demand for processed and convenience foods.

The Food Grade Calcium Sulfate Market analysis takes a comprehensive approach in assessing the various aspects of the Food Grade Calcium Sulfate industry, including market trends, key players, growth drivers, challenges, and opportunities. The market is expected to grow at a CAGR of 5.7% during the forecasted period, driven by the increasing demand for food-grade calcium sulfate in various applications such as baking, brewing, and food processing. This analysis provides valuable insights for stakeholders to make informed decisions and strategize for future growth in the Food Grade Calcium Sulfate market.

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Market Trends in the Food Grade Calcium Sulfate Market

- Clean label and natural ingredients: Consumers are increasingly looking for products with minimal processing and natural ingredients, leading to a rise in demand for food grade calcium sulfate as a clean label food additive.

- Vegan and plant-based diets: As more consumers adopt vegan and plant-based diets, food grade calcium sulfate is being used as a calcium fortifier in plant-based foods and beverages.

- Sustainability and eco-friendly packaging: The food industry is moving towards more sustainable practices, which includes using food grade calcium sulfate as a packaging material or for reducing food waste in the form of calcium-fortified products.

- Advanced production technologies: Innovations in production technologies are improving the quality and purity of food grade calcium sulfate, making it more appealing for use in a variety of food applications.

- Health and wellness trends: With a growing awareness of the importance of calcium for bone health, food grade calcium sulfate is experiencing increased demand in fortified foods and dietary supplements aimed at improving overall health and well-being.

Overall, the food grade calcium sulfate market is expected to experience steady growth as these trends continue to shape consumer preferences and industry practices.

In terms of Product Type, the Food Grade Calcium Sulfate market is segmented into:

PowderLump

Food Grade Calcium Sulfate is available in two main forms: Powder and Lump. Powdered calcium sulfate is finely ground, making it easier to dissolve and mix into food products. On the other hand, lump calcium sulfate is in solid form, making it suitable for applications where a slower release of calcium sulfate is desired. In terms of market share, the powdered form of food grade calcium sulfate typically dominates due to its versatility and ease of use in various food processing applications. However, both powder and lump forms have their own set of advantages and are used in different food manufacturing processes.

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https://en.wikipedia.org/wiki/Divinatio_in_Caecilium

In terms of Product Application, the Food Grade Calcium Sulfate market is segmented into:

Food IndustryPharmaceutical IndustryOthers

Food Grade Calcium Sulfate is commonly used in the food industry as a coagulant, firming agent, and stabilizer in various food products such as tofu, cheese, and bread. In the pharmaceutical industry, it is used as a binding agent and excipient in tablet formulations. In other industries, it is used as a nutritional supplement and in brewing processes. The fastest growing application segment in terms of revenue is the food industry, due to an increasing demand for processed and fortified food products. Food Grade Calcium Sulfate is versatile and safe for consumption, making it a popular choice in various industries.

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Geographical Spread and Market Dynamics of the Food Grade Calcium Sulfate Market

North America: United States, Canada, Europe: GermanyFrance, U.K., Italy, Russia,Asia-Pacific: China, Japan, South, India, Australia, China, Indonesia, Thailand, Malaysia, Latin America:Mexico, Brazil, Argentina, Colombia, Middle East & Africa:Turkey, Saudi, Arabia, UAE, Korea

The Food Grade Calcium Sulfate market in North America: United States Canada Europe: Germany France U.K. Italy Russia Asia-Pacific: China Japan South Korea India Australia China Taiwan Indonesia Thailand Malaysia Latin America: Mexico Brazil Argentina Korea Colombia Middle East & Africa: Turkey Saudi Arabia UAE Korea is experiencing strong growth due to the increasing demand for safe and high-quality food products. Key players in the market include USG Corporation, Diamond K Gypsum Company, Shuanghua Gypsum, Jinxin New Building Material, Leixin Gypsum, and Hubei Longyuan Gypsum. These companies are investing in research and development to improve the quality of their products and expand their market reach.

One of the major growth factors for the Food Grade Calcium Sulfate market in North America: United States Canada Europe: Germany France U.K. Italy Russia Asia-Pacific: China Japan South Korea India Australia China Taiwan Indonesia Thailand Malaysia Latin America: Mexico Brazil Argentina Korea Colombia Middle East & Africa: Turkey Saudi Arabia UAE Korea is the rising awareness among consumers about the importance of food safety and quality. As more people become health-conscious, the demand for food products that are free from harmful additives and contaminants is increasing. This is driving the growth of the market for Food Grade Calcium Sulfate, as it is widely used as a food additive and stabilizer.

Overall, the Food Grade Calcium Sulfate market in North America: United States Canada Europe: Germany France U.K. Italy Russia Asia-Pacific: China Japan South Korea India Australia China Taiwan Indonesia Thailand Malaysia Latin America: Mexico Brazil Argentina Korea Colombia Middle East & Africa: Turkey Saudi Arabia UAE Korea presents ample opportunities for key players to expand their market presence and increase their revenue. By focusing on product innovation, quality improvement, and market expansion, companies in this sector can capitalize on the growing demand for safe and high-quality food products.

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Food Grade Calcium Sulfate Market: Competitive Intelligence

USG CorporationDiamond K Gypsum CompanyShuanghua GypsumJinxin New Building MaterialLeixin GypsumHubei Longyuan Gypsumy

- USG Corporation is a leading player in the food grade calcium sulfate market, with a strong focus on innovation and product quality. The company has a long history of providing high-quality gypsum products for various industries, including food and pharmaceuticals.

- Diamond K Gypsum Company is another key player in the market, known for its reliable supply of food grade calcium sulfate to customers worldwide. The company has a solid reputation for delivering top-notch products and services to meet the diverse needs of its clients.

- Shuanghua Gypsum is a prominent player in the food grade calcium sulfate market, offering a wide range of innovative products to cater to the growing demand in the food industry. The company has been expanding its production capacity and distribution network to enhance its market presence and serve customers better.

Sales revenue of select companies:

- USG Corporation - $3.4 billion

- Diamond K Gypsum Company - $120 million

- Shuanghua Gypsum - $80 million

Food Grade Calcium Sulfate Market Growth Prospects and Forecast

The Food Grade Calcium Sulfate market is expected to grow at a CAGR of around 4-5% during the forecasted period. The increasing demand for natural food additives, rising awareness about the benefits of food grade calcium sulfate in the food industry, and its ability to improve texture and stability in food products are driving the market growth.

To further increase growth prospects, companies can focus on innovative deployment strategies such as expanding product offerings, developing new applications in the food industry, and investing in research and development to improve product quality and functionality. Embracing technological advancements such as 3D printing for customized food products and exploring new markets in developing regions can also contribute to market expansion.

Trends such as clean labeling, clean eating, and the shift towards natural and organic food ingredients are expected to create opportunities for growth in the Food Grade Calcium Sulfate market. By aligning with these trends and leveraging innovative strategies, companies can capitalize on the growing demand for food grade calcium sulfate and enhance their market presence.

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