3 Health Benefits of Adding Indian Cuisine into Your Diet

Lois Webb
2 min readDec 28, 2021

When you think of Indian food, you might envision spicy foods that satisfy your taste buds but not your health. That, however, is a misunderstanding. The reality is that if cooked with genuine spices and fresh veggies, this sort of dish may be nutritious. To discover more about why you should include Indian food in your diet, consider the following health benefits:

Contains dairy products.

Indian food is beneficial to your health since it contains fermented milk, yoghurts, and other calcium-rich dairy products. The minty yoghurt dip raita, for example, is a low-fat substitute for mayonnaise and other sauces and condiments. It’s created with cucumbers, natural yoghurt, and mint, and it’s high in calcium. Yoghurt is a good source of calcium for your body. It also contains beneficial microorganisms that keep you from gaining weight. Regularly consuming Indian food might help keep your digestive tract healthy and your bones strong.

Fresh ingredients are used.

Indian cuisine is prepared in a more natural manner. Almost all traditional Indian meals, in fact, include fresh ingredients. They are significantly healthier than other types of cuisines since they are produced from scratch and include too few artificial additives and preservatives.

It contains veggies and fruits.

When cooked, many vegetables and fruits lose their nutritional content and other health advantages, but this is not the case with Indian food. To preserve the freshness of vegetables and fruits, most Indian food dishes include novel methods of cooking.
Chickpeas are frequently used in vegetarian curries, for example. These are high in fibre, protein, zinc, and folate, making them extremely healthful. Spinach and tomatoes are two more common components in Indian cooking. They are also superfoods since they are high in vitamins, minerals, and antioxidants.

Meanwhile, if you want to sample an Indian meal from the top Indian restaurant near London Bridge, try our vegetarian bhuna. It’s a rich curry made with onions, squash, aubergine, cauliflower, potatoes, and other vegetables. You may acquire extra vitamins and minerals your body needs by eating more Indian food.

Conclusion

Indian cuisine is more than just flavorful and delectable. Including these meals in your diet will help you enhance your health and get the above-mentioned benefits. Start experiencing Indian food in London at our restaurant to get started acquiring the nutrients you require through Indian cuisine.
Tower Tandoori is one of London’s greatest Indian restaurants. We also take pleasure in being one of the city’s oldest Indian restaurants, so you can be sure that we only serve authentic and excellent Indian cuisine. Place your order today!

--

--