5 Delicious Valentine’s Day Spanish Desserts

Sweetness is a part of Valentine’s Day. So, make your Valentine’s day special and sweetest with delicious Spanish desserts.

Valentine’s day is knocking the door. So, what are you planning for this day? Sweetness is a part of Valentine’s Day. So, make your Valentine’s day special and sweetest with delicious Spanish desserts. You should try a number of mouth-watering desserts in your favorite Spanish Tapas restaurants in Barangaroo. Here are top 5 delicious Spanish desserts are given below.

Dulce de Leche: Dulce de Leche is one of the delicious Spanish desserts that you should try with your loved ones. With a dark chocolate filling, this mouth-watering recipe is absolutely perfect for every occasion. Dulce de Leche is easily melted in your mouth. This dessert is very easy to cook and found in most of the tapas restaurants in Barangaroo. Some of the common ingredients of this recipe are Burnt Butter Mousse, Ganache Tart, sugar, etc.

Buñuelos: Buñuelos are the delicious Spanish doughnuts that can be perfect for Valentine’s day dinner. They are incredibly famous Spanish desserts. The fluffy shape Buñuelos is perfectly served with espresso. They are easily cooked. You will really enjoy the mouth-watering taste. Buñuelos can also be eaten as afternoon snacks. The key ingredients of Buñuelos are flour, baking powder, kosher salt, sugar, vegetable shortening, cold water, ground cinnamon, and canola oil.

Tocino del Cielo: Tocino del Cielo is one of the traditional and traditional Spanish desserts which is very similar to the creme caramel. The origin of this recipe is southern Spain. It is a sweet dessert. Tocino del Cielo is a must-try dish. The tart is softly filled with a delicious creamy mixture and also finished with a nice and sweet syrup. To make this recipe, you need egg yolks, sugar, water vanilla extract, lemon zest, and orange zest.

Mil Hojas: Mil Hojas is another very delicious and popular dessert that is found in many restaurants in Barangaroo. There is a number of versions of this Spanish dessert but the most popular is made of 3 different layers of puffy pastries that are finely separated by creamy layers. Your loved ones will surely enjoy to try this sweet recipe. In many tapas restaurants, Mil Hojas are served with strawberry conserve and arroz con leche parfait.

Crema de Flan: Last but not the least, Crema de Flan is also known as creme caramel. It is a classic custard dessert filled with a clear and sweet caramel layer. This dish is extremely delicious and very easy to cook. You should try this dessert with your loved ones.

So, these are the must-try Spanish desserts. They are served in many Spanish tapas restaurants. You and your loved ones will surely enjoy valentine’s day dinner with these awesome desserts.