John MayWhy can Turkish cuisine rank among the “three major cuisines in the world”?Turkish cuisine originated in Central Asia and developed in Asia Minor. In a sense, it is a cooking country…Apr 18, 2022Apr 18, 2022
John MayFOOD IN TURKEYBefore our first visit to Turkey, we knew very little about Turkish food…Apr 18, 2022Apr 18, 2022
John MayTurkish cuisine recommendationTurkish cuisine is quite famous, ranking third in the world. The fragrant barbecue on the grill is the symbol of Turkey.Apr 15, 2022Apr 15, 2022
John MayWhat do Turks eat at home?The Turkish food you see on the streets is sometimes completely different from the food Turks eat at home behind closed doors.Apr 14, 2022Apr 14, 2022
John MayHealthy and delicious Turkish food, let’s taste it!Turkish cuisine is healthy in nature and highly seasonal, and many dishes are made around a large number of fresh agricultural products…Apr 14, 2022Apr 14, 2022
John MayWhy breakfast in VanCity, Turkey is specialTurkish breakfasts are revered for being exceptionally hearty and nutritionally balanced, and containing freshApr 13, 2022Apr 13, 2022
John MayFollow the dangling bell and walk into the story of marsh ice creamMara ice cream in Turkey is named after kahramanmara town at the foot of ahir mountain, or Mara town for short.Apr 13, 2022Apr 13, 2022
John MayThe benefits of Mediterranean diet are reflected in Turkish cuisineTurks, at least those living in the West and more coastal areas, are born with a plant-based and seasonal diet.Apr 12, 2022Apr 12, 2022
John MayPomegranate: the fruit of heaven in Turkish cuisineWith the official start of the pomegranate season, Turkey’s two-week picking window has also been opened.Apr 11, 2022Apr 11, 2022
John MayBaklava nut pie, a classic Turkish dessertBaklava nectar is a classic Turkish dessert popular in the streets and alleys of Eastern Europe.Apr 11, 2022Apr 11, 2022
