The Ultimate 7-Day Meal Plan for Intermittent Fasting

The Ultimate 7-Day Meal Plan for Intermittent Fasting

Jayti Shah
4 min readJun 9, 2023

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Intermittent fasting has gained popularity as an effective strategy for weight loss and overall health improvement. With its flexible approach to eating and fasting periods, intermittent fasting can be adapted to various cultural and dietary preferences. For those following an Indian diet, incorporating the principles of intermittent fasting can be highly beneficial. In this blog, we present a 7-day Indian meal plan designed specifically for intermittent fasting. Each day’s meal plan will provide nourishing and flavorful options that align with the principles of intermittent fasting.

Key Principles for Effective Intermittent Fasting with Balanced Nutrition

1.Fasting Periods and Eating Windows: The success of intermittent fasting lies in the careful selection of fasting and eating windows. One common approach is the 16:8 method, which involves fasting for 16 hours and restricting eating to an 8-hour window each day. For instance, you may choose to eat from 12 pm to 8 pm and fast from 8 pm to 12 pm the next day. This structure allows for flexibility in meal timing while maintaining an extended fasting period.

2. Balanced and Nutritious Meals: During the eating window, it is crucial to consume balanced and nutrient-dense meals. This includes incorporating whole grains, lean proteins, healthy fats, and plenty of fruits and vegetables. These foods provide essential nutrients, promote satiety, and support overall health and well-being.

3. Hydration and Fluid Intake: Staying adequately hydrated is vital during intermittent fasting. Water, herbal teas, and low-calorie beverages can be consumed during the fasting period to maintain hydration. Fluids also help curb hunger and support various bodily functions. However, it is important to avoid sugary drinks or beverages that may break the fast.

4. Mindful Eating and Portion Control: Practicing mindful eating and portion control is key to maintaining a balanced diet during the eating window. Being aware of hunger cues, eating slowly, and stopping when satisfied can help prevent overeating and support weight management goals.

Let’s explore a sample 7-day Indian meal plan for intermittent fasting:

Day 1: Eating Window (12 pm to 8 pm)

  • Lunch: Vegetable quinoa pulao with raita
  • Snack: Mixed nuts and seeds
  • Dinner: Grilled chicken/fish with roasted vegetables

Day 2: Eating Window (12 pm to 8 pm)

  • Lunch: Dal tadka with brown rice
  • Snack: Greek yogurt with berries
  • Dinner: Palak paneer with whole wheat roti

Day 3: Eating Window (12 pm to 8 pm)

  • Lunch: Chickpea salad with cucumber, tomatoes, and lemon dressing
  • Snack: Roasted makhana (fox nuts)
  • Dinner: Baingan bharta with quinoa or millet roti

Day 4: Eating Window (12 pm to 8 pm)

  • Lunch: Spinach dal with steamed rice
  • Snack: Vegetable sticks with hummus
  • Dinner: Grilled tofu with stir-fried vegetables

Day 5: Eating Window (12 pm to 8 pm)

  • Lunch: Dal soup with vegetable salad
  • Snack: Chia pudding with coconut milk and berries
  • Dinner: Mushroom masala with quinoa or brown rice

Day 6: Eating Window (12 pm to 8 pm)

  • Lunch: Palak dal with multigrain roti
  • Snack: Fruit chaat with spices and lemon juice
  • Dinner: Grilled fish with roasted sweet potatoes

Day 7: Eating Window (12 pm to 8 pm)

  • Lunch: Rajma (kidney bean
  • Snack: Roasted chickpeas
  • Dinner: Vegetable biryani with raita

SUMMARY

Following a well-planned 7-day Indian meal plan for intermittent fasting allows you to enjoy the benefits of this eating pattern while embracing the flavors and diversity of Indian cuisine. The fasting periods and eating windows provide flexibility, and the balanced and nutritious meals ensure you meet your nutritional needs. Remember to stay hydrated, practice mindful eating, and listen to your body’s hunger and fullness cues. Intermittent fasting can be an effective approach to weight management and overall health improvement when combined with a healthy lifestyle.

Jayti Shah is a Clinical Nutritionist with a master’s degree in Clinical Nutrition and Dietetics. She is a member of the Indian Dietetic Association (IDA). Over the last 9 years, she has helped 400 clients in their clinical and weight loss journeys. She works with SocialBoat as a nutrition consultant.

At SocialBoat, we offer custom diet plans and guided workouts to help you achieve your goals in a 360-degree approach. Our gamified experience ensures that you don’t find workouts boring and we reward you for being consistent with your efforts.

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REFERENCES

  1. Ganesan K, Habboush Y, Sultan S. “Intermittent fasting: The choice for a healthier lifestyle.” Cureus. 2018;10(7):e2947.
  2. Varady KA. “Intermittent versus daily calorie restriction: which diet regimen is more effective for weight loss?” Obes Rev. 2011;12(7):e593–601.
  3. Harvie M, Howell A. “Potential benefits and harms of intermittent energy restriction and intermittent fasting amongst obese, overweight and normal weight subjects — a narrative review of human and animal evidence.” Behav Sci. 2017;7(1):4.
  4. Ravussin E, et al. “Intermittent fasting dissociates beneficial effects of dietary restriction on glucose metabolism and neuronal resistance to injury from calorie intake.” Proc Natl Acad Sci U S A. 2005;102(12): 20150–20155.
  5. Mallappa RH, et al. “Intermittent fasting during Ramadan attenuates proinflammatory cytokines and immune cells in healthy subjects.” Nutr Res. 2014;34(10):814–823.

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Jayti Shah
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Clinical Nutritionist at SocialBoat