There is a Fresh, New Yogurt Taste in the Refrigerator

Jess Kopach
2 min readMay 29, 2020

Organic fruit, live active cultures, and 20 organic almonds in every cup create the clean, “farm to spoon” flavor of AYO Almondmilk Yogurt

Delano, Calif. — (May 29, 2020): Dairy-free yogurts have tried for years to get the taste and texture right. AYO Almondmilk Yogurt finally did it. Shoppers are finding AYO to be a pleasant departure from the thick, gummy taste of many plant-based alternatives. With the first spoonful, you will experience a light creamy, smooth texture and a rich flavor that is fruit forward, finishing with a pleasant toasted almond taste. The Strawberry and Blueberry flavors allow the real taste of fresh berries to shine through, while the Peach provides a refreshing complexity of flavor notes. Because AYO is not as thick as Greek yogurts, it pairs well with granola and other breakfast cereals. It is also delicious as a fruit dip, between-meal snack or dessert topping.

Unlike many other vegan options, AYO Almondmilk Yogurt not only boasts what it doesn’t have, like dairy, cholesterol or anything artificial, it is filled with heart healthy nutrition. AYO is high in fiber and low in saturated fat. Each creamy, probiotic-rich cup features less added sugar than most dairy or plant-based yogurts and only 150–160 calories.

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