Surviving Your Blue Apron Subscription
Josh Hubball
111

Thanks for posting. I like the idea of encouraging people to enjoy and become confident with cooking, but unfortunately the packaging is wasteful…the carbon footprint is high considering everything ships from only two distribution centers…food is not local… and of course the lack of vegan options signals a lack of care for animal lives…

http://nynomads.com/2017/01/say-no-to-blue-apron-wasteful-no-vegan-options/

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