Answering to Your Fermentation Questions

My answers to the questions you may have

Jordan Fraser
Nov 5 · 7 min read
Photo by Sven Scheuermeier on Unsplash

Ever since I started fermenting food soon after moving to China over two years ago I’ve been inundated in questions from curious friends.

I’d only just begun my own fermentation journey when I started getting asked the first of many questions, I had really yet to learn the answers myself.

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Jordan Fraser

Written by

I’m a Fermenter, Writer, and Acting Coach living in Shanghai, China. 🇦🇺 🇨🇳

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