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The New Yorker is a weekly magazine with a mix of reporting of politics and culture, humor and cartoons, fiction and poetry, and reviews and criticism.
We help food service biz be more sustainable from the food they serve to what goes in the bin and everything in between. Follow @foodmadegood for our campaigns
Tv- ja leffakriitikko. Vetelä läski hedonisti. Vapaa ajattelija. Vasenkätinen. 182 cm. Ei horoskooppimerkkiä.
Sarcastic blogger, humorist, critic, amateur historian. Lived in Russia 10+ years, escaped to Ukraine.
IT and Digital talent recruiter, connecting the right person with the right place. Working at @AgileSearchNews
Helsinki based writer and climate activist. My first novel Suhteellisen vapaata is out now (Otava)
Working to make the world a better place and to one day explore space. Sonoma County born & raised; Claremont graduate. Founder/captain of @SensesWines
The New Yorker
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Marko Ahonen
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