Steak with Garlic Butter
This Steak with Garlic Butter recipe delivers melt-in-your-mouth goodness with rich, garlicky butter that elevates every bite. Perfectly seared and bursting with flavor, this dish is a keto-friendly delight that you won’t want to miss. For an indulgent steak experience, this recipe is unbeatable! Ready to explore more delicious keto-friendly recipes? Download our FREE 21 Keto Recipes Cookbook now and elevate your culinary experience!
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Yield: 4 servings
Ingredients:
- 4 (8 oz) ribeye or sirloin steaks
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1/4 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped (optional)
- Lemon wedges for serving (optional)
Instructions:
1. Prepare the Steaks:
- Take the steaks out of the refrigerator and let them come to room temperature for about 30 minutes before cooking.
- Pat the steaks dry with paper towels.
- Season both sides generously with salt and pepper.
2. Make the Garlic Butter:
- In a small bowl, combine the softened butter, minced garlic, and chopped parsley (if using).
- Mix well until all the ingredients are incorporated.
- Set aside.
3. Cook the Steaks:
- Heat a large skillet or cast-iron pan over medium-high heat.
- Add the olive oil and let it heat until shimmering.
- Carefully place the steaks in the hot skillet, making sure not to overcrowd the pan.
- Cook the steaks for about 3–4 minutes on each side for medium-rare, or adjust the cooking time to your desired level of doneness.
- Use tongs to flip the steaks only once for the best sear.
4. Add the Garlic Butter:
- During the last minute of cooking, add a dollop of the garlic butter on top of each steak.
- Allow the butter to melt and baste the steaks by spooning the melted butter over them.
5. Rest and Serve:
- Remove the steaks from the skillet and transfer them to a plate.
- Let the steaks rest for 5 minutes to allow the juices to redistribute.
- Serve the steaks with any remaining garlic butter drizzled on top and lemon wedges on the side (if desired).
Enjoy your keto-friendly Steak with Garlic Butter! This simple yet flavorful dish is perfect for beginners and makes a satisfying meal.
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